RATINGS: 187   WEIGHTED AVG: 3.18/5   IBU: 34   EST. CALORIES: 120   ABV: 4%
The Cutthroat Trout is the state fish of Utah and believed to be named after Cutthroat Pale Ale, Utahs most popular craft brewed beer. (Ok, it is the other way around.) Uintas flagship beer, Cutthroat Pale Ale is a traditional Northwest American Style Pale Ale. The Cutthroat trout is a species of freshwater fish native to western North America, and more specifically to the Great Basin and Rocky Mountain regions. The Bonneville Cutthroat trout is a subspecies, native to Utah and named after Lake Bonneville, a prehistoric pluvial lake that covered much of present day Utah. The Great Salt Lake and Utah Lake are two remnants of Lake Bonneville. Today, Cutthroat trout is the game fish of the west and Cutthroat Pale Ale the catch of the day!

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   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Fatehunter (2413) - Corbett, Oregon, USA - JUL 16, 2016
Pours a thin head on a clear dark straw body. Aroma is nice caramel and grain. Taste caramel sweet with lots of lemon bitterness. Texture is thicker.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
BeerandBlues2 (12479) - Escondido, California, USA - JUN 29, 2016
Draught at Rays Tavern. Pours clear amber with a medium, frothy off-white head, medium retention with good lacing. Aroma is moderate fruity, floral and pine hops with toast malt and pear esters. Flavor is moderate fruity, floral and pine hops and bitterness, cracker malt and a dry finish. Medium body and carbonation.

   AROMA 8/10   APPEARANCE 4/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
odannyob (138) - Colorado, USA - JUN 22, 2016
Not bad, actually, I guess. Perhaps more a bito hops than less than malt? Long distance aftertastes though are memorable, so savor a few swallows and go fish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
snoworsummer (5182) - baltimore, Maryland, USA - JUN 20, 2016
Draft at the brewery. Pours clear Ber with a thick, creamy beige head. Tastes like bitter grassy hops, musky straw, some corn, and some citrus. Light body and low/medium carbonation. Smells like grassy hops, straw, some citrus, corn, and bread.

   AROMA 3/10   APPEARANCE 3/5   TASTE 1/10   PALATE 2/5   OVERALL 8/20
vomit (253) - Michigan, USA - JUN 15, 2016
Cutthroat? Really? When you want to read about a truly rebellious cutthroat of EPIC proportions, read the tale of Val Blatz.....that continental brewer that really believed in cutting throats (read between the lines on how he married his dead bosses widow...and you will understand....or not). While this beer purports to be cuttthroat, bone up on your American brewing history and prepare to have your throat cut by that Bavarian Slasher of great renown: VAL "Fucking" Blatz. Thats how I roll.....or not.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
wlajwl (6083) - Quad Cities, Iowa, USA - JUN 14, 2016
Aroma is mild/medium pine and citrus/fruit. The flavor is similar to the aroma along with malts and a mildly bitter/floral hoppy finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
RobertDale (5802) - Lansing, Kansas, USA - JUN 9, 2016
Sample at Waldo Hopfest 2016. Comes a clear golden orange with a decent white head. Aroma of malt and citrus. Taste is malt, citrus, caramel, grain, and a bit of grass. Decent.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
jtclockwork (15458) - , New Jersey, USA - JUN 1, 2016
Bottle - Uinta Pale - pours yellow gold white head - nose/taste of old hops, malt, citrus peel - medium body.

   AROMA 2/10   APPEARANCE 3/5   TASTE 2/10   PALATE 3/5   OVERALL 2/20
vtafro (7034) - Wayne, New Jersey, USA - JUN 1, 2016
Bottle. Golden pour with white head. Herbal, grassy hop aromas. Flavors are bare, malty, herbal and grassy tones.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 11/20
George999 (442) - Colorado, USA - MAY 27, 2016
From the tap the pour is clear with a slight red hue, the head is thin white but it lingures, the aroma is initially yeast followed by hops, the taste is malts a little sweetness finished with crisp hops. Solid pale

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