overall
85
88
style
Brewed by Unertl Weissbier
Style: Weizen Bock
Haag, Germany

bottling
unknown

on tap
unknown

Local Distribution

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RATINGS: 126   WEIGHTED AVG: 3.48/5   EST. CALORIES: 201   ABV: 6.7%
No commercial description

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4.1
tonyferrari (33) - North Rhine-Westphalia, GERMANY - SEP 16, 2017
0.5 l bottle. Hazy black-copper colour. Huge low-lasting off-white foam. Strong banana aroma. Banana and wheat malty flavour, which end up with nutty and black fruits aftertaste. Medium-full body and medium-high carbonation which make the 6.7% Abv seem much lower. An interesting beer.

3.5
Ritzn (1656) - GERMANY - MAR 26, 2017
Black with little white head. Aroma is chocolate dried banana with some mealy stuff dandelion bubblegum. Taste is sweet chocolate with lots of bananna and some sour flour. Smooth and not mealy. Medium full body. Convincing.

3.5
FinnIckler (762) - Edinburgh, SCOTLAND - MAR 26, 2017
Draft at taphouse Munich. Pours pitch black with small white head. Nose is bubblegum, bananabread, apricot. Palate is banana, bread, spicy finish. Good.

3.9
TEJA (3141) - Stockholm, SWEDEN - MAR 26, 2017
Bottle sampled at Unertl braustube. Full and mild sweetness. Nice malt composition.

3.7
strap (944) - Sindelfingen, GERMANY - MAR 5, 2017
Dark reddish brown. Fruity with bananas and bubble gum. Easy drinking for a Starkbier ---Rated via Beer Buddy for iPhone

3.8
CraftBeerNick (2673) - London Town, Greater London, ENGLAND - JAN 31, 2017
Tap at Munich Tap House, 31st January 17. Pours brown, some head. Aroma is banana barbecued with brown sugar. Taste is banana, dark fruit, some spice, still refreshing and really tasty

3.4
john44 (3202) - SW London, Greater London, ENGLAND - JAN 31, 2017
Bottle. Dark Reddish Brown in colour. Fruity; banana, citrus notes. Spicy and yeasty. Malty; caramel, wheat, roasty malts, hints of chocolate and vanilla. Hoppy; light bitter hops. Sweet malty with a slightly sour fruit note. Dry malty finish. (2010-05)

3.8
BeerandBlues2 (13661) - Escondido, California, USA - NOV 19, 2016
Draught at Tap House Munich. Pours dark brown with a medium, frothy beige head, long retention with good lacing. Aroma is heavy earthy wheat malt, toast notes, cooked bananas, spicy cloves, nutmeg and dates. Flavor is moderate earthy wheat malt, toast and nutty notes, dates, nutmeg, cloves and banana with a dry finish. Full body and moderate carbonation.

3.4
fdomig (1027) - München, GERMANY - APR 23, 2016
200ml bottle at Altötting. Aroma is malt, caramel, sugar. Appearance is light cloudy amber with a brown-ish head. Taste is sweet and light sour. Soft to medium carbonation. Very light dryness. Very good.

2.7
Mortlach (2466) - Rome, ITALY - FEB 17, 2016
On tap @Ma che siete venuti a fà (Rome). Pours dark amber with a medium and persistent off-white head. Aroma of sulphur, sewer, malt, yeasts, terrible. Flavour is very sweet with a light bitter end. Medium body, light carbonation. Forget it...


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