overall
72
93
style
Brewed by Unibroue (Sapporo)
Style: Witbier
Chambly, Canada
Serve in Tumbler, Weizen

bottled
available

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 1649   WEIGHTED AVG: 3.36/5   IBU: 10   EST. CALORIES: 150   ABV: 5%
COMMERCIAL DESCRIPTION
White beer on lees.

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samzim's rating

3.1
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
samzim (428) - Ontario, - DEC 14, 2013
Mild citrus aroma, with notes of malt. Cloudy, apricot colour. Flavour of orange, vanilla, and apple. Light body. Solid session beer.


4.1
rollinsr (745) - Atlanta, GEORGIA - JUL 16, 2017
Pours gold and slightly hazy with no head. Aroma is sour with notes of fermented apples. Flavor is light and warm with sweet fruit yeast notes and spiced cider. ---Rated via Beer Buddy for iPhone

3.9
Bootlegger007 (149) - AUSTRALIA - JUL 14, 2017
A large creamy white head over a cloudy light golden nectar, aromas of orange citrus and coriander and a light toffee malt, full bodied sweet and refreshing Witbier beefed up with some spice, very enjoyable.

3.6
shawnmurphy (495) - Plattsburgh, New York, USA - JUL 10, 2017
12-ounce bottle pours hazy yellow with quarter-inch white soap-bubble head and lacing; lots of carbonation. Aroma: lemon, honey, dough, barnyard. Flavor: all the above, with noticeable yeasty-ness. Mouthfeel: medium-bodied.

4.1
Jabic (582) - Plainfield, Vermont, USA - JUL 5, 2017
Ar: Lemon, bubblegum, cotton candy, and doughy malt; lighter notes of black pepper, clove, and peach. Ap: Cloudy gold; medium white head with good retention, leaving a solid disc of foam. T: Lots of peach; black pepper and apricot; low sweetness; bitterness is fairly low, quite herbal; citrus peel, mostly lemon and lime; full bready maltiness, quite soft and doughy; finish is bitters, clove, and peach skin. P: Medium body with high carbonation; quite lush and full in the mouth, silky almost; finish is dry. O: World-class Belgian-style witbier; one of my long-time favorites, and I’m glad that I finally got around to sitting down an rating it; fresh malt, crisp, refined esters, and spice all combine wonderfully to produce a stellar beer!

3.7
ladnewton (1961) - London, Greater London, ENGLAND - JUL 4, 2017
Bottle at Brit & Chips, Montreal on 4th July 2017. Pours hazy amber with lasting white foam and lacing. Citric hops and spices in aroma. Classic Weißbier blend in-mouth, pungent yeasts, lemony citric hops and a spicy note. All three flavour foci continue through the finish. Full bodied with an engaging texture.

3.3
DWestrick (758) - Ft Wayne, Indiana, USA - JUL 3, 2017
bottle. shared with friends. Believe i’d had before, but a pleasant beer to drink

3.4
beer-yum (1703) - Wellington, NEW ZEALAND - JUN 7, 2017
Restrained floral aroma in a straw pour. Laid back hop forward balance with a light spicy banana bread body before a watery finish.

3.8
MissAnthropic (68) - Edmonton, Alberta, CANADA - JUN 5, 2017
Hazy almost coppery gold. Smells like air heavy with flowers, with someone baking bread in the distance. Palate is a little clingy for the lightness of its taste, gentle cooked citrus and jasmine on the edges.

3.3
dukeandduke (264) - Chicago, Illinois, USA - MAY 31, 2017
5/31/16 (Chicago, IL). 12 oz bottle poured into Weizen glass. Clear yellow pour, minimal head and carbonation. Wheat, orange and banana aroma. Taste consistent with aroma, somewhat sour taste. Very clear, minimal texture or mouth feel, like water going down. Overall good offering.

3.1
BrewWhatIWant (211) - Ontario, CANADA - MAY 21, 2017
Pours hazy straw colour with a decent white head. Aroma is cereals, orange, and yeast. Taste is slightly sweet with a slightly dry finish. There are notes of malt, a hint of orange and pepper. Medium bodied with lots of carbonation. It’s decent, but I’ve had better Wits and better from the brewery.


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