overall
99
100
style
Brewed by Unibroue (Sapporo)
Style: Abbey Tripel
Chambly, Canada

bottled
common

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 3020   WEIGHTED AVG: 3.83/5   IBU: 19   EST. CALORIES: 270   ABV: 9%
COMMERCIAL DESCRIPTION
Bottle conditioned.
"The end of the world. The excellence of triple fermentation through a blend of special yeasts gives this malt beverage an exquisitely robust flavor of exceptional refinement."

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4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
yayforbeer (753) - Orange Park, Florida, USA - OCT 12, 2004
UPDATED: AUG 24, 2005 Hazy bright yellow pour, forming a thick creamy head. Yeasty and spicy with a full body and complex yet delicate flavor. Lots of kick well hidden but noticeable with 9% alcohol. An excellent and memorable beer. Definite buy again. ... 12/23/2004....Rerate. Well I have certainly bought more of these since my original rating. They just seem to get better and better. An excellent triple which I am quite fond of.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
rickgordon (3853) - Gteborg, SWEDEN - OCT 10, 2004
Bottled, Stockholm Beer Festival. Hazy golden. Starts off weakly but slowly it explodes into an orgie of sweet oranges. Rich malty. Lingering finish.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
NosirIwont (2392) - Frederikssund, DENMARK - OCT 10, 2004
Bottle. Hazy pale orange colour. Thick white head, which disappears quickly. Acidic aroma. Yeast. Alcohol. The flavour is very acidic (citrus) in the beginning and ends in a nice bitterness in the aftertaste. In between there is alcohol, coriander and gajoler (a Danish licorice for sore throats). Like a high alcohol wheat beer.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Padron4KM (804) - Chandler, Arizona, USA - OCT 8, 2004
Pours a hazy golden yellow, with a thick creamy smooth off white head.
lots of champange like carbonation. Not much lace. Aroma is fruity, yeasty, bready, orangy. Flavor is citrusy, spicy,fruity, with a little bit of hops on the end. warming alcohol.
Champange like mouthfeel, bubbly but with a creamy quality to the finish.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
beaconstreet (811) - Washington DC, USA - OCT 6, 2004
Brilliant. Nice head and sud residue on glass. Honeyed taste and texture. Bubbles without being carbonated-harsh. Wheaty tasting (and looking almost like a Hefeweissen) without being thick. Tasty. Nothing to complain about here, move along folks, move along....

4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
dwyerpg (5755) - Las Vegas, Nevada, USA - OCT 4, 2004
Just like all the unibroue beers, it has a sparkly texture, and is good from start to finish. Different from some of the others, though, is that this gives a kick at the end, in which you can definitely the 9%. Good stuff.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
Crosling (1864) - Fort Collins, Colorado, USA - OCT 3, 2004
UPDATED: MAY 25, 2005 Pours beautifully. The color is an enchanting rustic yellow with a fair amount of sediment drenching the bottom and clinging to the sides of the glass. Frothy and dense head (It took turns) that laced better than well. Spicy clove like aroma with some banana, yeast, nectarines and alcohol. Quite the odd combination. Tastes good. Champagne like body. Peppery clove, spices and green melon. Very smooth and it represents itself very well in the mouth. Delicate throughout.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
rlgk (18734) - Gteborg, SWEDEN - OCT 3, 2004
Hazy golden. Hoppy aroma with grapefruit. Fruity sourish flavor with hops. Quite bitter finish.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
freekyp (1980) - Thomasville, North Carolina, USA - OCT 2, 2004
UPDATED: APR 19, 2009 Cloudy maize with a towering rocky off white head, this beers has a very fruity nose with tons of citrus. Yeasty throughout with a fruity sweet middle and spicy lingering finish. Peach notes play a moderate role.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
axilla (962) - New Providence, Pennsylvania, USA - OCT 1, 2004
Extremely hugenormus head. Going down pretty quick, though. A bit citrusy and bready tasting. A lot smoother than it looked to be at first. Good stuff.


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