brew3crew (182) - Cincinnati, Ohio, USA - JAN 20, 2012
Great fruit smell. Awesome body with nice white head. Tastes very fruity and i would imagine exactly how persimmins would taste. Holy crap this is the truth starcross (77) - Indiana, USA - JUN 11, 2014
Pours a murky off white with little flakes of fruit floating around. Has a nice aroma and a little less funky than some of Upland's other sours. Crisp and refreshing. A favorite!
---Rated via Beer Buddy for iPhone iworkatinitech (24) - New York, USA - JUN 23, 2013
Just pretty much perfect. Had this at one of the single greatest tasting parties I’ve ever attended and it blew me away. This was my first Uplands lambic and my God was it ever an experience! daknole (11402) - Scottsdale, Arizona, USA - OCT 14, 2010
LCBS 2010. Wow I loved this one. Golden pour, white head. I love persimmons and this one fit the bill. Aroma of persimmon, yeast, light champagne vinegar. Best flavor of any Upland I have had yet. Persimmon, nice sour notes, some sweetness. Juicy finish. Wonderful beer. tronraner (2459) - Walland, Tennessee, USA - AUG 28, 2011
Sample at a tasting at Suttree’s. Pours hazy yellow (reminds me of the color of witbier) with big quick white head. The aroma is definite persimmon, some tropical deal, musty notes, and a subdued sourness; this smells so good it’s all I can do to get my nose out of it and taste it. The flavor is subtle persimmon, pear, tropical fruit, and a nice cellar funk. The finish is dry and musty. A lovely mellow sourness holds it together throughout. This lambic is brilliantly delicate: neither the sourness nor the fruit dominate, but coexist in a nice balance. And I really like persimmons to begin with. Their use in this beer is outstanding. This is some amazing stuff.