Brewed by Brasserie de l’Abbaye du Val-Dieu
Style: Belgian Ale
Aubel, Belgium


on tap

Broad Distribution

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RATINGS: 479   WEIGHTED AVG: 3.22/5   EST. CALORIES: 180   ABV: 6%
This authentic Abbey Ale is based on the recipe perfected centuries ago by the monks of Abbey du Val-Dieu.

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gnoff (10367) - Mölndal, SWEDEN - FEB 17, 2007
(33 cl bottle at The Rover) Shady apricot mixed with orange color, small white head. Sweet almond paste and alcohol scent, a bit grainy and metal as well. Sweet fruity and Belgian ale taste, mixed with some metal. Thin spritzy mouthfeel. Sweet aftertaste, low bitterness.

Enjoyit (3809) - Vadum, DENMARK - FEB 15, 2007
Hazy orange, and white head. Spicy and fresh in aroma. but infected... Have to try another one

slimchill (1044) - Austin, Texas, USA - FEB 10, 2007
(from notes). Bottle. Nose is pilsnery malts and some yeast. Pours a bubbly, cloudy yellow with rapid carbonation. SOUR! Thin watery palate, but heavily carbonated. Too sour and thin for me.

Tmoney99 (14490) - Cincinnati, Ohio, USA - JAN 28, 2007
Bottle from Party Town, KY. Poured hazy amber color with a huge frothy white head that was lasting and produced good lacing. Average sweet citrus aroma. Light to medium body. Moderate spicy sweet flavor with medium sweet finish of short duration. Very refreshing.

Marsiblursi (3076) - Göteborg, SWEDEN - JAN 28, 2007
UPDATED: FEB 5, 2007 (Bottle) Pours hazy orange. Sweet fruity aroma with some yeast. Undertones of of honey-ish sugary malt. fainted roses, citrus and a touch of grass. Fruity flavour with yeast and a soft sourish sting. Hints of allmond paste in both the finishing flavour and in the nose. Small to medium body.

weeare138 (936) - Collegeville, Pennsylvania, USA - JAN 25, 2007
Purchased at Michael’s Deli sometime last year. BB Date of April, 2005...oh, brother. Here we go again. Appears a hazy light gold with a 1 finger, dense white head of fluff. Lots of scattered lace is left around the glass. Smell is of yeasty bread, sugary citrus, vanilla, candy orange slices, along with an earthiness that seems to fit well. Taste is of the mentioned aromas with a decent mix of the yeasty, sugary notes that are enjoyable. Moutheel is light medium bodied, balanced, sweet up front, light yeastiness with vanilla cream mixed over the tongue leading to a dry finish that’s very pleasant.

vanvenlo (1885) - Glen Iris, AUSTRALIA - JAN 24, 2007
27 June 2006 - Light sweet, spicy hop aroma. Cloudy light brown-yellow colour, ordinary head and lacing. Light sweet spicy hop and a touch of fruit. Bitter hop spice lingering finish.

Lunkie (1936) - Glen Iris, AUSTRALIA - JAN 19, 2007
Sweet hop malt aroma. Murky yellow colour with good head and lacing. Hop malt flavour with spice.

RedHaze (371) - Where the hell am I?, Nebraska, USA - JAN 14, 2007
Pours a slightly hazy pale straw color, with a one finger head that settles quickly to a thin cap and ring and leaves behind some thin lacing. Smell; yeasty with strong floral notes, and some traces of pepper. There’s some sweet fruits that I can’t quite place along with a wheat prsence. Taste; very fruity up front, with oranges and pears, and floral. There’s a solid malty biscuity flavor, and candied sugar as well as a strong wheat presence, and finishes with a pleasant peppery spiciness. While this isn’t a big in your face knid of beer, I found myself really enjoying this understated/sublte brew. Mouthfeel is light to medium bodied, and very refreshing.

johnnydollar (35) - greenville, South Carolina, USA - JAN 10, 2007
good beer, but... there are just so many better belgian ales out there. nice smell of yeast and honey. taste of bread honey and fruit. cloudy blonde color with small foam white head. good not great.

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