overall
86
94
style
Brewed by Brasserie de l’Abbaye du Val-Dieu
Style: Abbey Dubbel
Aubel, Belgium

bottled
available

on tap
unknown

Broad Distribution

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RATINGS: 596   WEIGHTED AVG: 3.48/5   EST. CALORIES: 240   ABV: 8%
No commercial description

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3.1
Deonis (34) - Moscow, RUSSIA - AUG 2, 2016
dark, medium foam, taste bright and as similar to diluted, aftertaste weak-a bit of bitterness and sweetness I do not recommend

3.2
Japalo (1886) - DENMARK - JUL 29, 2016
[email protected] Brown haze. One finger foam. Cookie toffee some caramel. Sweet. Complex with the yeast. Some sharp mouthfeel. Okay. ---Rated via Beer Buddy for iPhone

3.4
Rubin77 (2113) - Brussels / Bratislava, SLOVAK REPUBLIC - JUL 19, 2016
F: big, off-white, stable. C: dark brown, hazy, opaque. A: malty, caramel, bready, yeasty, fruity, brown sugar, prunes, spices. T: malt, caramel, brown sugar, prunes, bready, grassy bitterness, light spicy, good balanced, medium body, good carbonation, 0,33l bottle from Delhaize in Eupen.

3.4
martjoobolut (4387) - Tallinn, ESTONIA - JUN 25, 2016
Bottle (as maset rubia, 8%). Pours dark golden with whiteish head. Aroma is sweet, fresh fruits, apples. Flavor is sweet and bitter, malt, fruits. Finish is dry bitter. Overall: ok.Not abbey dubble or brune, so this alias is wrong.

3.6
pumpmaster (1393) - Pembroke Pines, Florida, USA - JUN 20, 2016
335ml bottle at Jose Antonio’s in Oviedo, Spain under Maset name. Very good.

3.6
mrjez (621) - Osaka, JAPAN - JUN 17, 2016
Corked 750ml bottle. Nice dark mahogany pour, big fluffy cloud of beige head. Yeast aroma, caramel and brown sugar, prunes. Sweet burnt caramel flavour, a tangy citrus note, dark fruit. Soft mouthfeel with underlying small prickly bubbles, lingering tang like a fizzy candy, slight booze. Decent.

3
sdmmb (1826) - BELGIUM - JUN 17, 2016
Drunk from 33cl bottle bought at Malting Pot in Brussels. Enjoyable dark beer. ---Rated via Beer Buddy for iPhone

4.1
Gehbe (444) - Vilnius, LITHUANIA - JUN 15, 2016
Huge frothy head, long lasting, but not much lacing. Aroma: citrussy, fruity esters, some pepper/spice, also yeasty/earthy notes, some dried fruit, caramel and malt after warming up. Soft and complex at the same time. Tastes bitter-sweet with sourness from heavy carbonation to help balance the sweetness. Bitterness rather spicy than hoppy. A fairly light body, crispy and dry finish, pleasant alcoholic warmth. Wonderful beer, feels light for an 8% ABV brune.

4.1
Rugamu (174) - SPAIN - JUN 12, 2016
Excelente doble de val dieu con una mezcla perfecta de sabores en boca, toda una doble con toques dulces y maltosos, te apetece una más cuando la pruebas. Repetiré.

3.4
FrankZappa7 (511) - GERMANY - APR 30, 2016
[email protected] Dunkelbraun, beiger Schaum. Aroma Karamell, Malz. Ebenso Antrunk+Hefe.


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