danielyabu (1724) - União da Vitória, BRAZIL - JAN 7, 2018
UPDATED: JAN 8, 2018 Huge creamy frothy light brown head. Excellent lacing. Mostly diminishing. Translucent dark-amber body. Aroma: heavy toasted malt, mild coffee, prune. Initial flavor: moderate sweet light acidic. Final flavor: moderate sweet light acidic bitter; long duration. Palate: light medium body, watery texture, lively carbonation and metallic moderate alcoholic finish. Moderate fruity esters (including raisins and plums), other than the not so usual presence of apple. Spicy phenols include light clove. Spicy qualities are low. The malt is most prominent in the balance with esters and a touch of alcohol in support, blending together for a harmonious presentation.
Flavor: Rich, complex medium to medium-full rich-sweet malt flavor on the palate yet finishes moderately dry. Complex malt, ester, alcohol and phenol interplay (raisiny flavors. Balance is toward the malt. Medium-low bitterness that doesn’t persist into the aftertaste.
Medio aquecimento alcoolico. Falta corpo. Leve acidez ajuda na atenuação sem prejudicar o conjunto. 90 s
ruuurd (338) - Utrecht, NETHERLANDS - SEP 23, 2017
UPDATED: SEP 23, 2017 Nice brune; not to sweet and heavy. Stil warm tones, like caramel and plums. Piepenhenrich (1285) - Steinbach, GERMANY - SEP 15, 2017
Very good Dubbel. Dark and rich in flavor. I do like the combination of malty sweetishness, with its fruity sourness and a gentle bitter aftertaste. Very much to my liking.