jazz88 (2679) - San Francisco, California, USA - MAR 2, 2003
Tap @ Toronado Barley Wine Festival. This beer is made with 50% wheat malt and aged for 6 months. Cooper color. A zesty aroma and flavor. A little sweet with some honey. mwsf (360) - San Francisco, California, USA - FEB 16, 2003
On tap at the 2003 Toronado Barleywine Festival: Malt liquor with a dollop of cream. Gah! Metallic. Not good. What I imagine a barley wine brewed by Budweiser would taste like.