Verhaeghe Duchesse De Bourgogne

Brewed by Verhaeghe
Style: Sour Red/Brown
Vichte, West-Vlaanderen, Belgium
Serve in Snifter, Tulip, Tumbler


on tap

Broad Distribution

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RATINGS: 2924   WEIGHTED AVG: 3.71/5   EST. CALORIES: 186   ABV: 6.2%
Duchesee de Bourgogne is the traditional top fermented reddish-brown ale from the West-Flanders region of Belgium. This refined ale also known as "The Burgundies of Belgium" is a blend of 8 and 18 months old ales following careful maturation in oak casks. 100% natural and unpasteurized.

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hopihalido (90) - GERMANY - MAR 16, 2018
AR: balsamic vinegar, cherry, red fruit, wood, red wine AP: clear ruby TA: balsamic vinegar, red fruit, artificial sweetener

morrison1916 (4) - San Francisco, California, USA - MAR 13, 2018 does not count
Notes: Balsamic vinegar Chocolate Red fruit Tart/mild sourness Lambic like ---Rated via Beer Buddy for iPhone

mylos86 (22) - - MAR 11, 2018
UPDATED: MAR 11, 2018 Donker rode kleur, licht bruine schuim van korte duur. Balsamico, rijp rood fruit en cyanoacrylaat lijm in de neus. De houtrijping in rode wijnvaten is erg goed te zien. Ware explosie van smaken, karamel, overrijpe pruimen, vanille, weer lijm, balsamico en frambozen. Medium+vol, zoet-zuur, wat overheersend. Ik had deze bier een veel hogere cijfer gegeven als hij minder zuur was. Heerlijk voor een paar slokjes maar moeilijk om veel van te drinken.

velomoon (10) - RAMSGATE, Kent, ENGLAND - MAR 10, 2018
UPDATED: MAR 10, 2018 Has balsamic vinegar, chocolate, red fruit. It's sweet at the end but tart sour until that point. This is definitely one of my favourite beers

Laharem (140) - POLAND - MAR 8, 2018
Kolor brązowawy, ciemny karmel, lekka, nietrwała piana. W aromacie aromaty winne, dzikość, trochę mocno dojrzałych owoców. W smaku czuć winogrona, karmel, dojrzałe owoce. Słodycz jest bardzo fajnie skontrowana przez kwaśność. Bardzo dobre.

ManVsBeer (11726) - Hebden Bridge, West Yorkshire, ENGLAND - MAR 6, 2018
Bottle from Nisa, Hebden Bridge. Dark reddish-brown with a thin head. Fairly sour, although its strength and mix of yeasts means it's not an overbearing one.

hellonearth (161) - Montreal, Quebec, CANADA - MAR 3, 2018
UPDATED: MAR 3, 2018 Robe rouge surmontée d'une bonne petite mousse. Nez vinaigré de petits fruits rouges. Goût fortement acidulé aux allusions de pommes, de vin rouge, de vinaigrier, de sumac, d'hibiscus. EXCELLENTE bière sûre!

rob19a (603) - - FEB 26, 2018
16/20 lovely sweet complex against the oak barrels, huge taste at only 6.2%, probably the best sour red I’ve had.

Mr_Esclave (16) - FRANCE - FEB 26, 2018
UPDATED: FEB 27, 2018 25 cl bottle. Deep-red with light foam, blackberry-cherry-vinegar-oak, a bit sour but just what you need. A must have

einherjar (562) - Rijeka, CROATIA - FEB 25, 2018
Ruby to brown color, medium beige head. Aroma cherries, vinager, fruits, oak. Taste red wine, fruits, moderate sweet (little bit too sweet), light sour and tart finish.

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