overall
97
84
style
Brewed by Verhaeghe
Style: Sour Red/Brown
Vichte, West-Vlaanderen, Belgium
Serve in Snifter, Tulip, Tumbler

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 2800   WEIGHTED AVG: 3.71/5   EST. CALORIES: 186   ABV: 6.2%
COMMERCIAL DESCRIPTION
Duchesee de Bourgogne is the traditional top fermented reddish-brown ale from the West-Flanders region of Belgium. This refined ale also known as "The Burgundies of Belgium" is a blend of 8 and 18 months old ales following careful maturation in oak casks. 100% natural and unpasteurized.

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3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Siroy (220) - Montreal, Quebec, CANADA - DEC 13, 2005
[bottle, 12oz, 11 months old, ~18C, Had this with Daniel Bilodeau]
Rich deep brown with ruby highlights. Nice head with good lacing. To the nose: Red wine, barnyard, humus, bitter-sweet, (subacid). some sort of balsamic vinegar. Taste is sweet but no trace of fruit whatsoever. Traces of lactic fermentation. Exceptional. Glad I can find it at the corner store! :-)

4.3
   AROMA 10/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
LordBrew (220) - Ziemnice, POLAND - APR 19, 2015
Piękny, głęboki, ciemno-rubinowy kolor. Jasno beżowa pianka szybko znika ale łatwo ją wzbudzić. Aromat - wino, szmpan, piwo - gdybym nie wiedział, że to piwo byłoby ciężko decydować. Pźniej pojawiają się nuty nalewki owocowej. Zniewalający aromat. Nisko wysycone,bardzo delikatnie kwaśne, może czuć nieco alkoholu. Dość słodkie, może nieco landrynkowe, najbliżej mu do wiśni. Słodycz bardzo dobrze wyważona z kwaśnością. Wybitne piwo.

4.7
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 20/20
bembelembe (219) - Zagreb, CROATIA - JUL 15, 2009
Great beer. Wonderfully enjoyable beer. Very fruity, refreshing. Light sourness. Nice balanced amount of sweetness. Unobtrusive alcohol. Brown-red color, medium brownish head. High in carbonation.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
Shakesbeere (219) - Oxford, Oxfordshire, ENGLAND - JAN 17, 2010
11.2 oz. bottle. Aroma of vinous fruit, oak, yeast, and raisin. A definite sour character. A unique flavor: a mixture of tart and sweet. A lot of fruity notes -- cherry, grape, apple, plum, and apricot. Also some malty characters and spice. A big tart bite in mid mouth. Some lively carbonation. Dry finish. A very good beer with a complex and unique aroma and flavor. Well balanced.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
andniz (215) - POLAND - SEP 8, 2016
Strong funky aroma, with cherries and vanilla behind it. Also a little bready. Medium sourness, ith considerable medium peachy sweetness. Very nice, but i prefer Rodenbach

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
FlagstoneHill (215) - Erie, Colorado, USA - NOV 9, 2005
Bottle.. ..Tart aroma, hints of fruit. Can tell that its sour (mouth starts watering just by smelling). . .Dark brown, hints of ruby in the light. Tan head, good retention.. .. .sweet start, with funky belgian yeast notes. Tangy! YUM. . .. light carbonation, med body.... .Very drinkable yet sour Flanders Brown. Has a puckery sour aroma, but a good deal of sweetness keeps the sour at bay. Good find.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Driftwood6 (214) - USA - APR 5, 2008
On tap at Map Room, Chicago. If youre hesitant about sour ales-- this ones just sweet enough to not turn you away. I liked the slightly sweet taste to offset the Belgian sour flavor. Almost like if someone poured a little New Glarus Belgian Red into a glass of Rodenboch Grand Cru. Well done and quite enjoyable.

4.6
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
adamah (214) - California, USA - MAR 30, 2013
A delicious and complex beer. The flavor starts very sweet and finishes very sour. Contains fkavors of tart cherry, apple, pear, vinegar and red wine.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
bbcd (214) - Austin, Texas, USA - MAY 29, 2013
clear brown, frothy tan head with some irregular lacing. vinegar, oak, plum, raisin, lemon, caramelized sugar, apple, cherry. medium sour, medium sweet. medium body, creamy feel, lively carbonation. definitely not as sour as many others of the style. rather intense sweetness underneath the puckery sour makes this a lot more drinkable than most sours ive had.

3.3
   AROMA 2/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
o_Merlin_o (214) - San Diego, California, USA - MAY 2, 2014
On tap at Slaters 50/50. Pours a chestnut brown with off-white head. Excellent lacing. Strangest aroma I've ever had in a beer - vinegar. I love vinegar! Excellent palate. Awesome blend of sweetness, sour, and vinegar. This is a strange beer, but I love it! ---Rated via Beer Buddy for iPhone


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