overall
97
85
style
Brewed by Verhaeghe
Style: Sour Red/Brown
Vichte, West-Vlaanderen, Belgium
Serve in Snifter, Tulip, Tumbler

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 2898   WEIGHTED AVG: 3.71/5   EST. CALORIES: 186   ABV: 6.2%
COMMERCIAL DESCRIPTION
Duchesee de Bourgogne is the traditional top fermented reddish-brown ale from the West-Flanders region of Belgium. This refined ale also known as "The Burgundies of Belgium" is a blend of 8 and 18 months old ales following careful maturation in oak casks. 100% natural and unpasteurized.

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3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
dylan88 (223) - London, Greater London, ENGLAND - JAN 8, 2011
33 cl bottle. Pours reddish brown with a big head. In aroma there are hints of cherries, raspberry, yeast, roasted malt. Flavor mostly fruit and sugar, with a sour finish. Thin body with medium carbonation,

3.8
   AROMA 9/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
Despotis (222) - Thessaloniki, GREECE - SEP 21, 2010
This beer reminds me quality balsamic vinegar.Reddish brown colour, good head.Smell wine, vinegar ,rotten cheries,tobbaco.Taste is the same.It is a delicious beer but Ι Can t drink too much.I think that 250 ml bottle it is ideal.

1.4
   AROMA 2/10   APPEARANCE 1/5   TASTE 3/10   PALATE 3/5   OVERALL 5/20
weepingsuds (222) - Gaithersburg, Maryland, USA - JUN 17, 2005
Not sure about the other rave reviews. If you want something very different borderline chemical give this a try. Pours deep brown red. My wife agreed this stuff smells like acetone. I tried to finish the glass, but it felt like it was unhealthy to consume. This beer was part of 50 beers I just brought back from Belgium and this thing was the loser of the bunch.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
herbstress3 (221) - Bellingham, Washington, USA - FEB 14, 2003
Very nice fruity spiciness. Not like any other beer I've tried but I did like it i. Overally very enjoyable to drink.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
birrabona (221) - ITALY - DEC 8, 2011
dark with pale amber, by fresh acidity, aromas of vanilla, light tannins, shades of the wood. excellent speciality, scura con riflessi ambrato , fresca da acidit , aromatica di vanilla , leggera tannicit , sfumature del legno. ottima specialit

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
yumyum (221) - barrie, Ontario, CANADA - NOV 29, 2014
not generally my favourite style. Nice sour winey nose. Taste is full, not overly sour but a slight underlying sour taste. Good mouth feel, smooth and rich, Ok would not turn one down but wouldnt seek it out either.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Siroy (220) - Montreal, Quebec, CANADA - DEC 13, 2005
[bottle, 12oz, 11 months old, ~18C, Had this with Daniel Bilodeau]
Rich deep brown with ruby highlights. Nice head with good lacing. To the nose: Red wine, barnyard, humus, bitter-sweet, (subacid). some sort of balsamic vinegar. Taste is sweet but no trace of fruit whatsoever. Traces of lactic fermentation. Exceptional. Glad I can find it at the corner store! :-)

3.6
   AROMA 6/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
nefarious (220) - Waterford, Michigan, USA - JUN 13, 2008
Dark, Dark red pour with big fluffy carbonated head. With a sour, malty and bread aroma, maybe slight vinegar. Sour fruite taste. Its not called a sour ale for nothing! This is my first beer like this.....it was a great taste its judt not for me. I loved the color though

4.7
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 20/20
bembelembe (219) - Zagreb, CROATIA - JUL 15, 2009
Great beer. Wonderfully enjoyable beer. Very fruity, refreshing. Light sourness. Nice balanced amount of sweetness. Unobtrusive alcohol. Brown-red color, medium brownish head. High in carbonation.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
Shakesbeere (219) - Oxford, Oxfordshire, ENGLAND - JAN 17, 2010
11.2 oz. bottle. Aroma of vinous fruit, oak, yeast, and raisin. A definite sour character. A unique flavor: a mixture of tart and sweet. A lot of fruity notes -- cherry, grape, apple, plum, and apricot. Also some malty characters and spice. A big tart bite in mid mouth. Some lively carbonation. Dry finish. A very good beer with a complex and unique aroma and flavor. Well balanced.


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