overall
97
84
style
Brewed by Verhaeghe
Style: Sour Red/Brown
Vichte, West-Vlaanderen, Belgium
Serve in Snifter, Tulip, Tumbler

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 2826   WEIGHTED AVG: 3.71/5   EST. CALORIES: 186   ABV: 6.2%
COMMERCIAL DESCRIPTION
Duchesee de Bourgogne is the traditional top fermented reddish-brown ale from the West-Flanders region of Belgium. This refined ale also known as "The Burgundies of Belgium" is a blend of 8 and 18 months old ales following careful maturation in oak casks. 100% natural and unpasteurized.

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4.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
ancherrera (162) - Philadelphia, Pennsylvania, USA - APR 15, 2006
Dark reddish Brown with asmall quickly dissipaing head. Viegary "wine-ish" smell. Some Coca Cola like aromas. Tastes sour and sweet at the same time. No hps whatsoever is detectable nor is the alcohol noticeable. Gives the distinct impression if balsamic vinegar. Nice and sourwith hints of dried fruits. Sour finish that sits on the tongue for a good long enjoyable time.

2.9
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
bmxutos (161) - Lisboa, PORTUGAL - NOV 26, 2005
UPDATED: DEC 11, 2005 Bottle, 25cl. Nice label. Dark ruby colour with a beautiful, lasting and creamy beige head. Nice carbonation. The first contact is primarily vinegary, with hints of fruits as well. Flavour is strong vinegar, sweet and sour, with small notes of berries. Nevertheless, the end is very sharp and the combination with what i was eating wasnt quite pleasant. Maybe with cheese? Definitely, not my type of beer although i could consider this a very good experience.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Frauditor (160) - Hagerstown, Maryland, USA - JUN 16, 2008
a nice surprise from Bob while sunning in Pasadena. a fruit front starts off followed by a sour candy after taste. nice sweet floral sugars. big fluffy brown head. nice from start to finish.

3.4
   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
texasbartender (160) - Sugarland, Texas, USA - JUL 16, 2008
The beer pours a very clear reddish brown with a thick off white head. The nose is sour with a hint of rotting fruit and sour milk. The nose sort of scares me. The taste is a sour sweetness on the front with a sharp acidic sweet spike in the middle. It reminds me of a gueze, in as far as it is a sour sweetness with a sharp bite on the finish.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
KAME (160) - California, USA - JUL 6, 2009
bottle: Pours a dark reddish brown, with a foamy off-white head. Aroma is of vinegar and is quite tart. Flavor is of dark fruit and is medium sweet with a nice lasting apple tartness. Nice and smooth on the palate but lacking in carbonation. A head is easily formed with a swirl of the glass. Not nearly as good as I remember when it was on tap. I might buy it again, but not anytime soon.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
aletcm (159) - So Paulo, BRAZIL - OCT 16, 2013
Cor vermelha bem escura. Media formação de espuma e persistência. Aroma de vinagre balsâmico, frutado. Sabor medio de vinagre balsâmico, um azedo gostoso. Um pouco frutada. Dulçor marcante. Ameixas, cereja e um pouco de passas. Muito interessante! Gostei bastante. ---Rated via Beer Buddy for iPhone

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
BroueNeault (158) - Montral, Quebec, CANADA - OCT 17, 2003
Dark brown beer with a wine-vinegar aroma and a nice sweet and sour taste. Very pleasant.

4.3
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
agent_511 (157) - - APR 1, 2013
Aroma of currants, cherries, and raisins. Flavor profile matches the aroma with some stone fruit and dark raisin flavors with a medium sourness that is balanced by some residual sweetness. Deep red color. Fantastic beer.

3.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
rgrep (156) - Wellington, NEW ZEALAND - OCT 25, 2004
(30 Aug 04) Amazing. What more can I say, I was enthralled and in love with this beer the entire time. It took me back to the first time I tasted a Flemish Sour (Rodenbach Grand Cru) but this time there was a completely different texture to experience. My wife hated this beer and actually spat it back into her glass! That didnt bother me though as I happily enjoyed her share! :) The pour was the most surprising part as it was like warm maple syrup. I have never seen a beer this viscous before. It was the colour of rubies with an almost non-existent light-brown head and very little, if any, lacing. I can only describe the aroma as what I imagine port-wine vinegar would smell like, and to a sour-head like myself that is devine. The body was only moderately mouth-filling but it was so very thick and syrupy. I have used the term "chewy" to describe plenty of beers, but this one truely was! Flavour-wise is was acidic, vinegary and very delicious.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
turg (156) - Quebec, CANADA - NOV 3, 2005
Bottle 330ml: Appearence: Dark ruby red colour. Aroma: sweet sour cherry. Flavor: a bit fruity and sour finish. Well-balanced


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