overall
96
85
style
Brewed by Verhaeghe
Style: Sour Red/Brown
Vichte, West-Vlaanderen, Belgium
Serve in Snifter, Tulip, Tumbler

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 2883   WEIGHTED AVG: 3.71/5   EST. CALORIES: 186   ABV: 6.2%
COMMERCIAL DESCRIPTION
Duchesee de Bourgogne is the traditional top fermented reddish-brown ale from the West-Flanders region of Belgium. This refined ale also known as "The Burgundies of Belgium" is a blend of 8 and 18 months old ales following careful maturation in oak casks. 100% natural and unpasteurized.

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3.8
MiP (15972) - Sønderborg, DENMARK - JUL 4, 2007
UPDATED: APR 25, 2014 Bottle at KØ07. Nice woody and sour aroma. The flavour is nicely sour, yoghurty, with a little earth and wood. Quite sweet. Slightly cleansing. Very nice, although on the sweet side. 7 3 8 3 18

Bottle, 6.2%. Acetic and vinegary aroma - mouthwatering. Clear brown colour. Small stable light brown head. The flavour is sweet at first, but turns nicely acidic. Like my original rating, I must sayt it is a bit sweet. 8 3 7 3 16

3.5
bhensonb (15745) - Woodland, California, USA - APR 22, 2007
BB 31/03/05. Aroma of cherry? or berry? Dark ruby color with halogen back light. Virtually no head. Starts sweet, then there is some sour, followed by an earthy oakiness. Medium mouthfeel that thins as the sour comes out. The sour may have matured away somewhat, as it is not so sour as I recall. As is, it is very pleasant and drinkable. An interesting and tasty drink. It has acquired some aspects of a red wine.

3.7
Scopey (15663) - Croydon, Greater London, ENGLAND - JUL 29, 2011
Bottle from Utobeer and on draft at the White Horse a while back. It pours a deep red-brown colour with thin foamy off-white and moderate carbonation. The nose is malt vinegar, sweet strawberry, red apple, prune and artificial cherry (like cherry tunes). The taste is vinous, sweet blueberry, blackberry, red apple, raspberry jam, red grape, prunes and a little malt vinegar. There is an underlying light sourness that balances the sweet berry flavours. The finish is unfortunately on the short side. It is a great beer, which is true to style, but it is perhaps a touch too sweet for my liking.

4
djd07 (15543) - Houston, Texas, USA - JUN 17, 2009
UPDATED: APR 30, 2017 Bottle as shown. Pours a very dark amber with a medium frothy ligh tan head that lasts awhile leaving behind decent spotty lacing along the glass. The aroma is a strong vinegar and tart. Light bodied and thin mouthfeel with a very sweet strawberry taste. Very smooth and easy to drink, my first sour ale and what an amazing beer it was.

4
Ratman197 (15350) - Arvada, Colorado, USA - NOV 27, 2006
On tap @ Falling Rock poured a clear reddish brown with a small lasting amber headf. Aromas of vinegar, grapes, sourness and a faint hint of spice. Palate was ligfht bodied and tart. Flavors of dark fruit, vinegar and carmel with a tart finish.

3.5
imdownthepub (15325) - Banbury, Oxfordshire, ENGLAND - NOV 5, 2003
UPDATED: DEC 17, 2009 Bottled, Pasteurised. Dark amber beer with chunky head. Sweet and sour beer with little character. Thin flavours, some fruitiness. Disapointing. Re Rate 17.12.09 I get it now, fruity, souring and full, my tatsebuds have obviously developed over the years.

3.6
Borup (15320) - Albertslund, DENMARK - DEC 7, 2011
Bottle from Belgisk Bryg. Mahogany colour with an reddish head. Aroma and flavour of dried fruit, spice and oak.

4.1
gunnfryd (15256) - Kristiansand, NORWAY - MAY 20, 2006
Bottle. red brown colour with a beige head. Flavour is fruity apple, cherry, alcohol and yeast.

3.8
DSG (15237) - Tel Aviv, ISRAEL - APR 1, 2008
(3/6/08) Bottle at Waterhuis aan de Bierkant in Ghent. Clear deep red with a beige head. Aroma of oak, some malt and berries. Flavor has some sweet malt (maybe a tad too sweet at first), berries and mild sourness and oak. Nice mouthfeel and softly carbonated. Well-made - very balanced and pleasant.

4.3
Theis (15151) - Frederiksberg, DENMARK - OCT 23, 2006
Bottle at home - shared with Mette.Dark red - white head This is for fans of burned rubber. Burned rubber (the good kind), red berries, sour, some sweetness. A very lovely beer.


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