overall
97
84
style
Brewed by Verhaeghe
Style: Sour Red/Brown
Vichte, West-Vlaanderen, Belgium
Serve in Snifter, Tulip, Tumbler

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 2886   WEIGHTED AVG: 3.71/5   EST. CALORIES: 186   ABV: 6.2%
COMMERCIAL DESCRIPTION
Duchesee de Bourgogne is the traditional top fermented reddish-brown ale from the West-Flanders region of Belgium. This refined ale also known as "The Burgundies of Belgium" is a blend of 8 and 18 months old ales following careful maturation in oak casks. 100% natural and unpasteurized.

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3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
RasmusOtt (2657) - Aarhus, DENMARK - NOV 19, 2011
UPDATED: JAN 7, 2012 On tap. Pours clear deep red with a beige head. Aroma is sweet ripe fruits, alot of plum coming through along with strawberry jam, oak, balsamic, sweet malts, champagne, sweet malts, dark sweet cherry and some figs. Taste is like sweet champagne, oak, sweet cherry, rather dry, some jam, figs and some candy sweetness to it.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
rbrazell (1698) - Florida, USA - DEC 2, 2011
Pours a translucent ruby red with a small creamy head. Nose is sour cherry, dried fruit, barrel funk, sweet malt. Flavor is has the sweet sour going on with dark fruits and bread. Dry sour finish.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Borup (13569) - Albertslund, DENMARK - DEC 7, 2011
Bottle from Belgisk Bryg. Mahogany colour with an reddish head. Aroma and flavour of dried fruit, spice and oak.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
thanatosti (1618) - Culemborg, NETHERLANDS - JAN 16, 2012
25 cl bottle @ home. Pours brown red with a thin beige head. Aroma of red wine vinager with cherries, but in a good way. Taste is sour ofcourse but also fruity; cherries and grapes. Nice lively carbonation. Overall a very pleasant sour ale.

3.6
   AROMA 8/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
tia (2047) - Sandston, Virginia, USA - JAN 18, 2012
Bottle. Medium brown with reddish highlights, lasting head and nice lacing. Smells fresh and a little sweet tart. Hits sweet then you get a hint of sour. More sweet, though. Clean on the palate.

3.6
   AROMA 7/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
ads135 (4466) - Omaha, Nebraska, USA - JAN 21, 2012
This beer is acquired taste, I think. Its definitely unlike any other beer, but Im not on the bandwagon yet. Tastes of sweet brandy, red meat, and yeast mixed together. Sour finish. Small head.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
cnardi (24) - ITALY - MAR 27, 2012
Nel bicchiere si presenta di un rosso scuro ma con bei riflessi rubino. La schiuma, color nocciola, abbastanza persistente. Lolfatto tipico di una birra di questo stile: lacetico subito su tutto. Poi ciliegia, legno. Soprattutto molto "vinosa". Il finale amaro e ritorna lacetico.

3.6
   AROMA 5/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
fobar (241) - Sgne, NORWAY - APR 24, 2012
250ml bottle. Dark brown body with a thin beige head. Aroma of red wine, acid and vinegar. Taste is sour fruity with hints of cherries and grapes. Nice carbonation. Interesting aftertaste

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
vikingguy (1096) - Carver, Minnesota, USA - MAY 9, 2012
Rating from memory at Republic Bar in Mpls. Taste is sweet and fruity but is balanced nicely with some good sourness. Berry and cherry notes. Love sour ales and this was a good one.

3.6
   AROMA 4/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
RoodMormel (49) - The Hague, NETHERLANDS - MAY 21, 2012
Murky dark colored, with a thin head. The aroma is very sour. A friend described it as the smell of puke (which i dont agree on). The taste itself is very sour and takes a little time to get used to. Need another bottle to try before i can make a good judgement


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