JoeMcPhee (10129) - Toronto, ON, Ontario, CANADA - DEC 31, 2017
Deep brown pour with a thin white head. The nose is really woody and acetic. Some vanilla and a vineous sort of tartness. Red fruit and a bit of coppery metallic character. The acidity picks up as it warms as do some nice fruity notes. Cherry and some other sour berries on the back. Pretty nice really. nathanvc (796) - Brugge, BELGIUM - DEC 23, 2017
At Het Pand, Ghent. Pours hazy brown with a thin, off-white head. The aroma contains vinegar, almost balsamico, wood, yeast, hint of hops & nuts, apple. It tastes medium to heavy fruity sour and light hoppy/woody bitter; very acidic into the tart finish. Medium body, slick texture, fizzy carbonation. Perhaps a bit too much; this is not for laymen. Aminatchime (252) - BELGIUM - DEC 19, 2017
Oranje -roodbruine kleur met kleine witte schuimkraag. Geur is fris, zurig, yoghurt en een tikkeltje stal. Smaak is zurig, vinegar, scherp en een tikkeltje wijn. stouby (4859) - Holbæk, DENMARK - DEC 13, 2017
@ Moeder Lambic. Clear red-brown with an off-white head. Aroma light malty, medium tart, caramel and dried fruits. Flavor medium sweet, light to medium sour, caramel, fruity, with a dry finish. Medium body, soft carbonated. Strykzone (7796) - Wood River, Illinois, USA - NOV 26, 2017
Sampled at Rories tasting. Reddish brown with just a little foam. Funk and caramel throughout. Berries and bark. Nice.