overall
90
49
style
Brewed by Dilewyns
Style: Sour/Wild Ale
Dendermonde, Belgium
Serve in Snifter, Tulip, Tumbler

bottled
available

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 334   WEIGHTED AVG: 3.54/5   SEASONAL: Special   EST. CALORIES: 210   ABV: 7%
COMMERCIAL DESCRIPTION
Mix of Vicaris Tripel and Boon lambic.

Vicaris Tripel/Gueuze is een bier van hoge gisting dat ideaal is als dorstlesser voor de lange, warme zomerdagen. Het bier is door het complexe samenspel van Vicaris Tripel en gueuze een uniek type bier. De fruitige en zachte eigenschappen van Vicaris Tripel/Gueuze zijn afkomstig van Vicaris Tripel, de frisse lichtzurigheid krijg het bier mee van de gueuze.

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3.8
Ratman197 (14848) - Arvada, Colorado, USA - JUL 19, 2017
On tap at Goed Zuur poured a hazy orange with a small lingering off white head. Aromas of caramel, fruitiness and citrus. Palate was light bodied and crisp with a smooth dry finish. Flavors of straw, fruitiness, yeast and citrus with a smooth dry lingering citrus finish.

3.5
mike_77 (6669) - Breda, NETHERLANDS - JUN 27, 2017
Golden colour with thin soapy head. It’s a blend of Tripel and Gueuze and that’s exactly how it tastes. The sweeter malt and alcohol notes of the Tripel take the edge off the sourness making it both easy to drink and refreshing.

4.5
JefVerstraete (3359) - Oosterzele, BELGIUM - JUN 22, 2017
Bottle @ home. Hazy orange colour, lots of creamy white foam. Nose is funky, barnyard, citrussy. Light tripel sweetness comes in. Very refreshing. Tart, light sweet, light bitter. Very very good!

3.3
kajser27 (1806) - Zagreb, CROATIA - MAY 29, 2017
Clear, yellow-orange colored, strong frothy white head. Aroma is of some malt, bit caramel, fruity tart, light funk, yeasty. Taste is medium sweet malt, light caramel, fruity, bit grape, moderate- tartness, light funk, medium- bitterness, dryish finish. Medium bodied, average carbonation, oily. Prefer the standard Tripel. (bottle, Bierhalle Deconinck, Vichte)

3.7
The_Osprey (7998) - Richmond, Greater London, ENGLAND - MAY 23, 2017
May 2017 - 330ml stumpy bottle at home in Richmond, as ’Vicaris Tripel/Gueuze’, 7.0%, BB April 2019. Brewed at Dilewyns East Flanders. Pours hazy orange, highly sparkling, big dense foamy white head. Aroma is pungent apple sourz, very gueuze rather than tripel, faded lime and melon, polished steel and a little caramel. Body is quite light, frothy with tingly carbonation. Taste is quite caramelly sweet, fizzy apple juice vibes, apple biscuit, light peach, dries out quite a lot to contrast the sweetness. Dry, long finish with a restrained sourness. More biscuity sweet than a straight gueuze. Teresa actually likes this one - thinks it’s like a cider. It’s a very solid beer that I’d come back to.

3
rayaron (1836) - Kfar Saba, ISRAEL - MAY 23, 2017
Bottle at De Heeren van Liedekercke. Slightly hazy golden with frothy white head. The aroma has notes of hay, caramel, malt, some fruitiness, a bit creamy. Sweetish and sourish flavor, alcoholic with notes of lemon, vegetables, herbs, flowers and honey. Lively carbonation, medium to full-bodied.

3.1
Benzai (15613) - Oirschot, THE NETHERLANDS, NETHERLANDS - MAY 22, 2017
Bottle @ T Buitenbeentje, Tilburg, shared with Ferris. Clear golden color, average sized white to off-white head. Smell and taste are in between a faro and a geuze, light green applepeel notes, a hint of tart up front, underlying sweet notes which are dominated by slightly fizzy carbonation which leaves yu with a light tart-bitter grapepeel hint. Weird but interesting.

3.6
Ferris (15336) - Burnaby, British Columbia, CANADA - MAY 22, 2017
Bottle - Light apple funk. Clear gold with with a decent white head. Nice sweetness and a touch of funk with a light finish. An odd combination that works ok.

4.1
Lele (556) - Padova, ITALY - MAY 15, 2017
Blend tra tripel e lambik, una buona combinazione, che unisce il fruttato, lo speziato, l'acido e un leggero caramello. Abbastanza ben fatta ---Rated via Beer Buddy for iPhone

3.3
zvsn (2096) - ISRAEL - MAY 15, 2017
Bottle at De Heeren van Liedekercke. Hazy orange with a huge white head. Aroma of honey, fruity esters, spices. Sweet with light tartness, fruity and spicy. Medium-bodied, sticky with lively carbonation.


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