CurlyJoe (226) - AUSTRALIA - JAN 6, 2017
Refreshing Aussie beer. Nothing special in aroma or appearance. Taste is quite bitter, but a clean bitterness. Also some malty sweetness. Will opt for this over most other mass produced brews at a Surf Club or RSL, as it has a bit more character and taste. Scorpstar (12) - AUSTRALIA - DEC 23, 2016
biggest produced beer in Australia. not bad on tap.in my opinion, not as good as most premium beers Bunnerz (7) - Hamilton, AUSTRALIA - DEC 14, 2016 does not count
It is not the best tasting beer but there is something special about a VB stubbie.
Strong after taste and can have a mighty good session on these bad boys. Towey1989 (2695) - Stoke On Trent, Staffordshire, ENGLAND - NOV 9, 2016
Bottle at Beyond The Pale, Leek. Pours a clear golden colour with a thin white head. Aroma of caramel, grain, slight butter, a little cereal and subtle grassy hops. Taste of caramel, grain, butter, some cereal and subtle grassy hops. Light bodied and soft carbonation. A grainy, grassy bitterness in the finish. Not a terrible lager but very buttery and grassy. Average for flavour. Ok for its style. Tezminator (222) - AUSTRALIA - OCT 8, 2016
Aroma is rather weak and grainy but not unpleasant. Taste of grains and grass. Slightly bitter finish. It is not too bad.
josanguapo (1616) - SPAIN - SEP 21, 2016
From Saveur-Biere. In Teku glass. After dinner. Biterness reminds cruzcampo, but its more tasty and malty, with some wet herbal notes. Pretty drinkable. ZombieWoof (2) - Melbourne, AUSTRALIA - AUG 11, 2016 does not count
I would rather get my next drink directly from an angry Tasmanian Devil’s tit than drink this swill ever again. It tastes and smells like that sewer fermentation smell you get down in Melbourne docklands in the morning, from the Vegemite factory. Almost the worst beer in the world, but I’m from Canada where you have OV and Labatt’s Blue to compete for that title. asbe (32) - TURKEY - JUL 31, 2016
375ml can. Pour light golden color with a decent white head. Head fades quickly. No intense aromas; malt, bread, nutty. Slightly grass-like bitter taste. Refreshing beer for summer time BVery (10297) - Plymouth, Minnesota, USA - JUL 2, 2016
Tap at the bungee bar in Singapore. Gold pour, white head. Sweet grains, lightly bitter, not fucken bad! Glad I got to try this one. Mister_Li (1334) - GERMANY - JUN 1, 2016
Klares dunkles goldgelb mit wenig Schaum. Leicht malzig, süßlich, muffig, etwas Karamell, Kekse.