Grovlam (4257) - Copenhagen, DENMARK - APR 20, 2008
# 13 Bottle. [Papsoe’s great blind tasting, thanks Henrik!]
Average thick fin bubbled head that mostly lasted. Cloudy amber-golden color. Fair display of lacework. Toasted malt, grain, berries, alcohol, raisin and fruit. Over the palate came sour notes, citrus some grapy with mild spice. Medium bodied with an average carbonation and light dry alcoholic texture. Moderated sweet with some sour and bitter flavor. Light sour and sweet fruity finish.
7-3-7-3-14 = 3.4
kp (10880) - Woodstock, Georgia, USA - SEP 1, 2007
UPDATED: JAN 17, 2009 ChainGangGuy (4941) - Woodstock, Georgia, USA - JUN 7, 2007
Date: February 21, 2004
Source: Tasting, RateBeer SE Gathering, 2004
Appearance: light amber
Aroma: light sweet malt aroma
Flavor: rich malt flavor with a nice balancing bitterness
Date: November 05, 2004
Aroma: spicy sweet malt aroma
Flavor: light rich heavy malt flavor, lots of complexity, low bitterness
Aroma: 5/10; Appearance: 5/10; Flavor: 5/10; Palate: 5/10; Overall: 10/20
The score was calculated based upon the notes and an old scoring system.
Appearance: Pours an amber color with a grand billowing ivory head.
Smell: Very fragrant and sweet-smelling of apricots, candy sugar, and dark fruits.
Taste: Begins with the sweetness of caramel and candied fruits (notably tangerines and apricots). Evens out with biscuity, toasted malts and a woody hop flavor. Very dry, spicy finish. Distinctly, this beer isn’t entirely dominated by yeast or spices as some Belgian beers are.
Mouthfeel: Medium-full body, with a high, surging level of carbonation.
Drinkability: A fairly likeable Belgian-style ale. stegosaurus (1882) - Levittown, Pennsylvania, USA - MAY 22, 2007
Bottle sampled pours orange/copper with a small compact off-white head. Aroma of fruit, candy sugar, spices, belgian style yeast, and caramel (very nice). The flavor is also sweet, acidic fruit, caramel, citrus, smooth at 9% and spices are present. Good healthy body, good brew. biz82 (1327) - austin, Texas, USA - MAR 21, 2007
’03 bottle, courtesy of Steve German. Dull orange with little head. Sweet, fruity, malty caramel aroma with apricot. Soft on the palate and sweet but not cloying. Tart, lightly fruity, mildly spicy and ending earthy in flavor. I get some marzipan. Nice understated ale.
BDR (2535) - Roseville, Minnesota, USA - FEB 26, 2007
UPDATED: NOV 11, 2011 ’03 vintage. A little white head on the ambor head. Very sweet malty fruit nose. Very sweet beers with some yeast. -2/26/07 7/2/7/4/ = 3.6?
I’m pretty sure the original rating was from MilkmanDan. As is this one. Well oxidized at this point on the ’03 vintage. SoLan (1550) - Florida, USA - FEB 18, 2007
Courtesy boboski. Bottled 5/15/03. Amber/orange topped by a modest, dense, tan head. Toasty caramel-toffee malt, dark and light fruits, doughy yeast, and mild spices. Full/medium body, balanced. Solid. JK (6342) - St. Louis Park, Minnesota, USA - FEB 15, 2007
2003. This has aged well and there was so much sugar it could probably go a lot longer. Aroma is sweet with malt and fruit, but I can’t distinguish any particular fruit. Very sweet flavor, malt and sugar, sweet citrus but no sourness. Also yeast in the flavor. tennisjoel (1496) - Rochester, Minnesota, USA - FEB 14, 2007
2003 vintage. A orangish pour with thick head. Boy, Victory seems to do a pretty good job with their belgians. I really liked this and V12, golden monkey not quite as much. A beer that held up to it’s aging, nice complex flavors of toffee, cinnamon, peach, and apples. Very good. joebrew (608) - Farewell Minny; Hello Puyallup, Washington, USA - FEB 12, 2007
2003 vintage pours a hazy reddish orange. Kind of has a weird almost vegital/candi sugar nose. The flavor is similiar. I am not sure what the flavor is is like a candi sugar and caramel meets brussell sprouts or something. Interesting to say the least, and I am not sure if I liked it or not.