EvanFriend (581) - Pennsylvania, USA - SEP 23, 2015
Heavy funk, some lemony citrus flavor at the end, a hint of pepper. This is a very good saison. cwill (90) - Parkesburg, Pennsylvania, USA - SEP 20, 2015
It starts off with the classic saison flavor, yeast, some lemon, and soft wheaty malts and then the spices kick in. There is a spicy hop bitterness and a flavor of thyme and what’s that? Oregano. Overall it is a light tasting beer that heavily showcases its spicy flavor. It works out very nicely. Perfect pairing for pizza. ryanscourt (1458) - Latrobe, Pennsylvania, USA - SEP 14, 2015
Excellent flavors, great lemon peel finish with light spiciness with a touch of hops at the end. Excellent. dlovell2 (2091) - Columbia, Maryland, USA - SEP 9, 2015
Poured from growler. Pours clear golden color with white head. Fruity bready malt aroma with spicy yeast. Flavor is fruity bready malt start with some citrus flavors. Finishes spicy yeastiness with light cloves. bubblehouse (1492) - louisville, Kentucky, USA - SEP 5, 2015
A little to spicy for my liking but still a descent beer. Looks good but just not my thing.
thegreenrooster (4373) - St.louis, Missouri, USA - AUG 29, 2015
Pour is a cloudy yellow with a large white head. Aroma Is very herbal aromatic. Like walking into a spice market. Lots of thyme, sage and rosemary. Flavor is more of the saison aspect with the herbs in the backround. Plenty of fruity yeasty esters with the herbs showing up after the swallow. Not your typical saison but I do like all the herbs added I only wish they stood out a bit more in the flavor. gripweed57 (2314) - Hamilton Square, New Jersey, USA - AUG 28, 2015
12 ounce bottle. Pours a light yellow gold color with a small creamy white head. Aroma is sweet malt with notes of lemon verbena and sage. The flavor is more lemon with notes of thyme and rosemary. Malty sweet with some spicy hop bitterness. Maverick34 (3212) - New York, USA - AUG 22, 2015
Bottled. Slight cloud orange yellow. Lots of herbs and such. Slight yeast funk edge. Decent. commonshawn (1224) - Minnesota, USA - AUG 22, 2015
Tap at Butcher and boar with commonmac. Tulip glass. Light clear gold with small white head. Very herby nose. Resin and oil. The herb bitterness works well with the hop and alcohol. Really nice and just different enough. milewide (2222) - Grand Rapids, Michigan, USA - AUG 11, 2015
Should there be 4 separate listings for "saison du buff"??? Too much alcohol and bitterness for a saison.