stevoj (4950) - Boise, Idaho, USA - FEB 17, 2017
Draft at brewery. Hazy orange amber with creamy head. Light aroma of sourdough bread. Taste adds some savory notes, still very light. Cask pour makes for some velvety textures. RedSox2004 (1866) - Pacific Palisades, California, USA - FEB 8, 2017
Cask at KSQ. Copper/amber color with a medium off-white head that retained well and left nice lacing. Caramel and toast on the nose, with a wisp of grass. Taste is mostly gentle caramel sweetness. Medium body, moderate carbonation, creamy mouthfeel and a clean bready finish.
joeneugs (6371) - Livermore, California, USA - AUG 14, 2016
On tap at Victory in Downingtown. It pours a light orange color with no head. The aroma is lightly floral and herbal. A little pale and caramel malt. The flavor is very watery and herbal. Weak bitterness. Not really exciting. Msdrbeat (773) - East Lansing, USA - JUL 25, 2016
On tap at Victory Brewing. Okay. A bit warm too. Low carbonation. An average ESB in my opinion. voyageurmike (424) - Pennsylvania, USA - JAN 17, 2016
Dark golden, not much head. Faint grain aroma and full bodied. Mild malt sweetness with the bitter at the finish.
ryanscourt (1453) - Latrobe, Pennsylvania, USA - JUL 26, 2015
Could imagine drinking this 100s of years ago in England. Great sweat malt flavor. Perfect on cask. ttutony (915) - Pittsburgh, Pennsylvania, USA - JUL 19, 2015
Medium hazy brown with no head. Tried on cask at Fatheads in Pgh. Not much on the aroma. Flavors of nutty malt and a slight earthiness. Easy drinking. Good example of the style. mansquito (6319) - Nueva York, New York, USA - JAN 5, 2015
Local 44, Philadelphia: Pours amber with a white head. On cask by the way. Aroma is light caramel and dirt. Taste is a little sweet. Taste is pretty light. Body is a tad watery. Slight bitter finish with a sort of earthy aftertaste. strongpieman (1651) - Mount Airy, Maryland, USA - OCT 4, 2014
Draft. Cloudy Amber color thin head on cask. Very mild and light. Okay for style. dlovell2 (2088) - Columbia, Maryland, USA - AUG 2, 2014
Served hand pulled at the brew pub in Downingtown, PA. Cloudy golden color with white head. Light malt aroma. Flavor was a bready malt with a mineral chewiness and a earthy floral hop finish.