The Beer Joint Olde Country Pub Ale

 


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Serve in English pint

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RATINGS: 2   MEAN: 3.3/5.0   WEIGHTED AVG: 2.89/5   EST. CALORIES: 180   ABV: 6%
COMMERCIAL DESCRIPTION
Mellow English-style ale brewed with Maris Otter malts and First Gold hops to create a balanced brew. Served using a blend of nitrogen and carbon dioxide (often known as "Guinness gas") which creates a smooth mouth feel and a lovely cascading head.

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3.5
Drake (14078) - Milwaukee, Wisconsin, USA - AUG 26, 2012
Served on draft at the Virginia Craft Brewers Festival, Devils Backbone, 8/25/12. Pours a clear copper color with a thin creamy white head. Decent head retention. Aroma of caramel, stone fruits, floral hops. The taste is very fruity with caramel and toasted malt finish. Medium bodied.

3.1
Elwood (3347) - Leesburg, Virginia, USA - AUG 18, 2012
Serving: Draft at the brewpub. It pours a hazy yellow-gold with a large, creamy head. The nose is dull, due to the nitro head I’m guessing. The flavor is slightly crackery with a hint of maltiness with a nondescript bitterness. Light in body with low carbonation and a dry, almost astringent finish. Definitely a little more bitterness than a Boddingtons but I like the concept.


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