overall
73
49
style
Serve in Tulip

bottling
unknown

on tap
unknown

Local Distribution

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RATINGS: 26   MEAN: 3.42/5.0   WEIGHTED AVG: 3.36/5   IBU: 24   EST. CALORIES: 183   ABV: 6.1%
COMMERCIAL DESCRIPTION
Inspired by the spice markets of Egypt, the saison/ farmhouse ale takes a worldly and unique twist through the addition of hibiscus petals in both brewing and cold-conditioning stages. Lovely pink in color, with a cherry-blossom pink crown of foam, our Hibiscus Saison is as beguiling as it looks. Slightly fruity, tart, somewhat earthy, and with a refreshing dry finish; wine lovers and beer lovers may find happy common ground here!

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3.3
bu11zeye (13029) - Frisco (Dallas), Texas, USA - FEB 1, 2012
(Draught) Pours a clear golden body with a medium off-white head. Aroma of herbs, grass, yeast, and florals. Flavor of herbs, florals, earth, light citrus, and yeast with a dry, bitter finish.

3.5
deyholla (11597) - Minneapolis, Minnesota, USA - AUG 7, 2015
Sampled from the tap at the brewpub. Pours a clear amber red with a near white head that dissipates to the edges. Aroma has notes of hibiscus and light Belgian yeast with flora and grain backing. Flavor has a hibiscus and flora combination supported by Belgian yeast and light grain.

2.8
cubs (10634) - Fort Collins, Colorado, USA - JUN 22, 2013
Tap @ Vintage with nuplastikk. Pours a hazy orange appearance with a khaki head. Quite floral, zesty citrusy, a bit tangy nose. Moderately sweet, floral, grassy, citrusy flavor. Not my favorite.

4
drowland (8676) - Georgia, USA - AUG 10, 2012
8/10/12. On tap at the brewpub. Clear red pour with a small khaki head. Floral aroma with a nice light tartness. Lightly tart and floral flavor with a nice soft wheat edge. Tasty!

3.5
nimbleprop (8376) - SouthWest, Washington, Washington DC, USA - AUG 14, 2015
On tap at the brewery, pours a hazy ruby red with some creamy, white head. Nose is floral with some distinct berry notes, fresh currants, a little cherry, herbal tea. Flavor has some fresh red berry, a light peppery note, some honey sweetness. Dry finish with just a prick on the tongue. Solid.

2.7
jackl (8071) - Minneapolis, Minnesota, USA - AUG 12, 2016
Keg @ Vintage. Reddish pour with a small head. Aroma dominated by fairly fruity yeast. A bit of red berry. Earthy. Flavor is very fruity. Peach and berry preserves. Little else. Medium body, soft carb. Sugary.

3.4
TheAlum (7164) - Aurora, Illinois, USA - AUG 14, 2011
Draft on tap the brewpub (Madison, WI). Pours a reddish pink hue, glowing with a touch of haze, bigger frothy offwhite head stays as a good film, laces well. Aromas are mellow tart Hibiscus, florals, bread, and mellow sweet malts. Initial is medium bodied, cool and inviting with gentle florals, touches of tart Hibiscus, some bread dough, more tartness, a touch of lemon, faint spice. Really inviting and easy going. Into the backend, more florals and dry bread, touches of spice, a touch of hops. A bit of a one trick pony, some decent life.. But then falls off. Ok.

3.3
Braudog (6710) - Yorktown, Virginia, USA - JUL 8, 2013
Draft at the brewpub. Interesting dark, cherry red color. Drinks with a super sweet, the cherry fruit isn’t quite the upfront character, but it’s in there. The little herbal twist makes this more interesting and drinkable than many beers who flirt with this kinda thing. Quite drinkable. (#5129, 7/3/2013)

3.2
kaser (6312) - Chicago, Illinois, USA - AUG 5, 2013
Not a huge fan of saison style, but this was pretty good. Very fruity. Orange pour. Had this in Madison, WI at the Old Fasioned Tavern, poured from draft part of a flight.

3.1
riversideAK (6261) - Shoreline, Washington, USA - OCT 8, 2011
Light saison yeasty spice, soft herbal notes. Golden pour, not mich head. Soft, spicy sweetness, a little herbal, some pehenols. Light carb.


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