Leighton (22056) - London, Greater London, ENGLAND - OCT 7, 2012
On tap at the Hill Farmstead Harvest Festival VIP event, Vermont. Pours clear, very pale yellow. Lovely cider from start to finish. Moderately dry with fresh apples, light sugar, mild tartness. Moderate funk in there, light acidity. Stupidly clean and fresh. One of the best American ciders I’ve had. beastiefan2k (4073) - HdG (past: NYC, KS, Rain City), Maryland, USA - MAY 26, 2012
UPDATED: MAY 28, 2012 Sampler @ the GI Clyborn location. The color is pale straw. Aroma is drying, slightly acidic, and fruity apples. Well balanced not sweet and very well done for an English style. Flavor is fruit forward than good dryness and mineral apple without the sweet. I really enjoyed this cider. CheesedMan (555) - Saint Cloud, Florida, USA - OCT 5, 2013
Growler from TheAlum, I’ve wanted to try this for a while. Pours an irridescent greenish yellow, moderate carbonation. Full on apple aroma, with notes of white grapes and a slight floral note. The flavor is acidic, almost bracing, reminds me of a Txokoli wine. Great stuff. alliance100 (1159) - Grand Rapids, Michigan, USA - DEC 19, 2013
Draft - I have tried a couple different batches of this , the most current is my favorite. Bright apple aromas, palate is pretty dry with only a bit of sweetness on the finish. Great session cider. drewbeerme (3920) - Chicago, Illinois, USA - APR 20, 2012
Draft at goose clybourn, pours very clear with a very pale straw color and no head. Aroma is bursting with fresh apples, touch oaky vanilla, vinho verdi like. Flavors is huge with fresh apples, nice apple crisp zingy tart character, oaky white wine character, earthy finish, long spritzy clean champagne esque finish. A lot like apple vinho verdi. Holy crap this is good.
NobleSquirrel (3438) - Chicago, Illinois, USA - APR 30, 2012
Draft at GI clybourn. Pours an attractive pale gold with a nice mousse on top that fades reasonably quickly. Good flow of bubble. Nose starts with some light sulfur and a distinct fruity quality. Musty cellar and tartness in the nose, then sweetness and an almost savory note. The sulfur fades fast leaving a great floral apple blossom note. Really great. Medium prickly carbonation, light body. A bit more body would be fantastic. Good balance of sweetness and acidity. Great floral quality on taste witha persistent ripe apple character. Medium tartness and great fruit flavor. Pretty fantastic cider here. holdenn (2116) - Chicago, Illinois, USA - JUN 8, 2012
I consumed a few too many of these at the Revolution Party. Clear yellow thin head. Aroma of light malt lemon some hay funk. Tart lemon citrus bright strong carbonation. Dry with yeast and funk. Really interesting and tasty. Wow I wasn't expecting this. 8/4/8/4/16
---Rated via Beer Buddy for iPhone jstraw (1967) - Chicago, Illinois, USA - JUN 16, 2012
Pale gold with scant white head / Elegant, somewhat complex, floral nose of apple and oak / Light to medium body, clean and crisp, soft carbonation, mostly dry / Clean, somewhat complex flavors of malo, apple, lemon, mineral, and oak / A terrific, European-style cider. Reynolds314 (3470) - Connecticut, USA - SEP 29, 2012
This is one of the best ciders Ive ever had. Generally not a huge cider guy but the complexity of the flavor is fantastic. The apples are prominant and juicy with notes of citrus, light funk, oak, and a dry finish that makes you really want to keep drinking it. Great cider. Capa (3400) - Kitsap, Washington, USA - OCT 22, 2012
Pale yellow with fizzy head. Tart apples, fresh, light wood notes, sweet sugars. Very carbonated. Lightly dry but refreshing. Nice from top to bottom.