_angst_ (5009) - Göteborg, SWEDEN - OCT 23, 2017
Keg @ Mikkeller & Friends. Black pour with a small dark mocha head. Heavy buttery bourbon with the same roasty base black magick in the nose. Sweet, bitter & malty taste. Loads of buttery vanilla bourbon. Coconut milk. Oily fat mouthfeel. Ton of bourbon barrel but I like it a lot. Sometimes more is more. drfabulous (8831) - Lexington, Kentucky, USA - SEP 29, 2017
Draught pour at CBC Boston. Sticky fairly sweet stout with a lot of body and some big booze. hopdog (13258) - Lansdale, Pennsylvania, USA - SEP 29, 2017
On tap at CBC. Poured a black color with a thin sized tan head. Bourbon, chocolate, wood, roast, vanilla, and some dark fruits. RobertDale (6988) - Lansing, Kansas, USA - SEP 26, 2017
On tap at CBC Boston 2017. Comes black with a small tan head. Aroma of malt, chocolate, and alcohol. Taste is roasted malt, dark chocolate, vanilla, and bourbon. Very nice. mansquito (7148) - Nueva York, New York, USA - SEP 25, 2017
Boston CBC: pours black with no head. Aroma is whiskey and chocolate and malts. Taste is pretty hefty. Sweet and loads of whiskey. Not really boozy but should be. Motor oil.
rxeight (3337) - Illinois, USA - SEP 24, 2017
Draft taster at CBC Boston 2017.
Brownie batter and vanilla. Smooth barrel.
Little carbonation but thick enough to make up for it. djd07 (16317) - Houston, Texas, USA - SEP 16, 2017
Bottle thanks to Adam. Pours black with small beige head that diminishes to nothing. The aroma is strong roast, dark chocolate, wood, bourbon. Slick body, licorice, roast, milk chocolate, wood, boozy finish, very nice. Ungstrup (38986) - Citizen of the universe, DENMARK - AUG 19, 2017
A black beer with a brown head. The aroma has notes roasted malt, chocolate, cherries, and bread. The flavor is sweet with notes of chocolate, roasted malt, cherries, and alcohol, leading to a bitter finish. ClarkVV (6963) - Boston, Massachusetts, USA - JUL 28, 2017
2017 bottle drunk 6/10/17.fonefan (52426) - VestJylland, DENMARK - JUL 24, 2017
Dark ebony, undetermined clarity, though some deep burgundy edges and a medium-sized, tan head showing moderate retention.
Huge amount of baker’s chocolate meets stiff bourbon and alcohol and the youth of this beer is immediately perceived. I do like, however, that even young, it’s not a fudge-bomb; this one seems to be well-attenuated based on the nose, but it’s pretty aggressively barreled with strong spice, liquor and sharp vanilla filling the nose. In that light, the strong dark chocolate character only serves to exacerbate this intense, alcoholic/boozy character. With warming/breathing, some more light-hearted bourbon, toasted oak and caramel emerge, but it still remains rather sharp and estery/fusel-y on the end.
Monstrous in the mouth, with a slick-to-velvety texture and low but engaging carbonation. Right away bourbon and alcohol strip the beer of any comfort and bitter roast, dark chocolate and dry vanilla all add up to an overwhelmingly dry, acidic, alcoholic intensity climaxing on the finish. Prunes, caramel and some moderate "chewiness" of texture are the highlights here, with great attenuation even while young, but this thing needs both a lot less time in the barrel and a lot more time in the bottle.
Draught @ Mikkeller & Friends, Stefansgade 35, Copenhagen, Denmark 2200.
[ As Voodoo Black Magick (Buffalo Trace) ].
Clear dark black brown colour with a small, fizzy, fair lacing, mostly diminishing, off-white head. Aroma is heavy malty, roasted, chocolate, coffee, wood, alcohol. Flavor is heavy sweet and moderate to heavy bitter with a long duration, roasted, chocolate, alcohol, dark malt, vanilla - bourbon - alcohol. Body is medium to full, texture is oily, carbonation is soft to flat, finish feel is light alcoholic.