overall
88
96
style
RATINGS: 195   WEIGHTED AVG: 3.52/5   EST. CALORIES: 216   ABV: 7.2%
COMMERCIAL DESCRIPTION
Well, I love the song, the band and that darn beaver. It made me want to make a beer in it’s honor. Generous amounts of brown malt and marris otter malt make you want to love this ale. We hop this ale with Simcoe, Amarillo and Northern Brewer to enhance the flavor and the aroma of Wynona for your enjoyment! So get down with the brown.
Ingredients: Marris Otter 2 Row, Brown Malt, Carastan, Crystal 80, Chocolate Malt, Columbus, Simcoe, Amarillo, Northern Brewer Hops. 16 degrees, 3.8 degrees plato.

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3.7
mike_77 (7157) - Breda, NETHERLANDS - DEC 16, 2017
Dark brown with thin head. Aroma and flavour are plentiful with toasted malts, cocoa and chocolate. Really good balance of bitter and sweet.

3.6
kraddel (9220) - Antwerp, BELGIUM - DEC 11, 2017
Sampled at Billies craftbeerfest 2017. Thnx for sharing, everyone ! Don't mind my visual info to much, as lighting was really terrible. Pours dark, clear, chocolaty brown. Small white head. Smell is mildly sweet, bit caramel, medium intense. Taste is sharp, some caramel, bit toasty, tad bitter. easy drinkin'. Rather thin body. Higher side of carbo.

3.2
theprof (1309) - Nottingham, Nottinghamshire, ENGLAND - DEC 9, 2017
Tap at the Brew Dog. Aroma was malted (although my assessment was affected by the smell of burned pizza coming from the kitchen). Pours dark brown with ruby lights. Taste medium sweet and lightly bitter. Palate is medium bodied, oily texture, average carbonation, long finish. Ordered as part of a completely unscientific examination of US interest in brown ale. Finding so far, Newcastle Brown has a big market.

3.2
Panzuriel (2389) - Westerville, Ohio, USA - DEC 4, 2017
Appearance: Deep medium brown. Hazy/opaque. Thin layer of tan small bubbles.
Nose: Malty with aspect of roast nuts, cereal and just a bit of a sour tang.
Taste: Malt forward. A touch nutty and a really interesting milk stout like impression. Also just a bit sour.
Body: Medium to a bit fuller and silky.
Parting thoughts: I completely ordered this based on the name. No lie. It was different. The malto-lactic interplay was pretty unique. I’m not sure I could drink another.

3.3
77ships (11413) - Antwerpen, BELGIUM - DEC 4, 2017
(Thank you!) Sampled draft @ Billie's Craft Beer Fest 2017. Dark brown amber, little head. Nose is herbal leaves, thick, overly sweet sugar, caramel. Taste is lesser thin herbal leaves, weak, basic sugar, thin, herbal. Rather meh with better smell than taste.

3.8
Beerhunter111 (22987) - P´Castle, GERMANY - DEC 3, 2017
Sampled @ Billie's Craft Beer Fest 2017. A clear dark brown beer with a small tan head. Aroma of dark roasted malt, Chocolate, liquorice. Taste of mild roasted malt, nuts, mild roasted bitter malt

3.6
kermis (14759) - The Hague / Amsterdam, NETHERLANDS - DEC 2, 2017
7 3 8 3 15
Draft at Billie's Craft Beer Fest '17. Hazy brown with a tan head. Aroma of malt, toffee, caramel and dark fruits. Flavour is moderate sweet and bitter. Medium bodied with soft carbonation.

3.4
FraekkeFyr87 (746) - - NOV 11, 2017
The aroma is full of chocolate, roasted coffee, malt and cocoa beans. The color is dark, darker than cola with some slight reddish tones. The taste is full of chocolate, roasted coffee, malt and cocoa beans. A decent beer!

3.6
fonefan (51716) - VestJylland, DENMARK - NOV 1, 2017

Draught @ Mikkeller Bar (Aarhus), Jægergårdsgade 61, st., DK-8000 Aarhus, Denmark.

[ As Voodoo Wynona's Big Brown Ale ].
Light unclear medium to dark brown colour with a small to average, frothy, good lacing, mostly lasting to diminishing, off-white head. Aroma is moderate to heavy malty, toasted, dark malt, light roasted, light coffee. Flavor is moderate to heavy sweet with a long duration, sweet malt, dark malt, toasted, dusty, coffee. Body is medium, texture is oily, carbonation is soft. [20170510]

7-3-8-3-15


3.6
Ungstrup (38598) - Citizen of the universe, DENMARK - OCT 31, 2017
Bottled. An amber beer with a lazing beige head. The aroma has notes of malt, and caramel. The flavor is sweet with notes of malt, caramel, and bread, leaidng to a bitter finish.


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