berkshirejohn (6443) - Bracknell, Berkshire, ENGLAND - NOV 3, 2010
Cask at the Old Manor (JDW), Bracknell. I was really looking forward to this one as Iím a fan of the Wadworth brewery and addicted to blackcurrants - but in the end I found this rather disappointing - the chocolate malts almost completely masking the fruit.tommann (3706) - Dudley, West Midlands, ENGLAND - NOV 2, 2010
The colour was deep mahongany with a ring of cream head; the aroma was rich and chocolately; the consistency was rather heavy with a dry chocolate flavour to start, then some sweeter fruit appeared, but these were not obviously blackcurrants; the finish was dry and biscuity.
A good stout, but not what I was hoping for.
Cask at the Square Bottle, JDW, Chester. Poured near pitch black with a medium head. Aroma was roasted malt and blackcurrant, quite faint. Taste was blackcurrant to start and a blackcurrant and roasted malt finish. Couldnít taste its 6%. Not much stout like qualities to it, not that impressed. DruncanVeasey (8225) - NUNEATON, Warwickshire, ENGLAND - NOV 1, 2010
The Baron. Pitch with a thick tan collar. Sulphur, boiled sweet, alcohol and faint Ribena splashes nose. Well-blackened with burnt toast, crude charred bitterness. Smokey linger with more convincing fruit than the Strawberry Line. Thin bodied, but carries the booze discreetly. Boring. imdownthepub (14440) - Banbury, Oxfordshire, ENGLAND - OCT 31, 2010
Cask conditioned at a Wetherspoons. Black with cream head. Straight from the off i have to tell you I didnít get any Blackcurrant, or fruit in any way, mine must have gone to someone else, itís not very stout like either. itís thin and slightly bitter, well it confused me anyway. Not what I was hoping for. madmitch76 (24355) - , Essex, ENGLAND - OCT 31, 2010
UPDATED: NOV 6, 2010 27th October 2010
leaparsons (10496) - Wigston, Leicestershire, ENGLAND - OCT 28, 2010
Spoons Fest! Clear but very dark brown beer. Big off white head. Touch of bramble and blackcurrant on the nose. Light dry palate. low carbonation. Tart but light blackcurrant over a dry dark malt base. Nice combination but severely let down but some very unwelcome sulphur. Not enough to ruin it completely but just really annoying. Finishes very dry. This would have been a 3.6 without the sulphur, hope I can try a better kept version.
Update - tried twice more in 2 different pubs. Same sulphur - bah!
Cask, William Wygston, Wigston. Near black with a firm beige head. Aromas are rich roast coffee with black currant and earthy, leather notes. Spicy with some underlying melon. Flavours are bittersweet dark chocolate with roast coffee. Fruity and peppery with a dry, bitter finish. Decent. downender (8584) - Bristol, Gloucestershire, ENGLAND - OCT 27, 2010
Cask-conditioned at the Commercial rooms, Bristol 26/10/10. Near black with a tight tan head. Light aroma of tart blackcurrants, with some dark chocolate and roasted malts. Flavour was similar with a short bitter finish. Very easy drinking for 6% ABV and no sign of the Wadworth house character, which is a good thing. cgarvieuk (24156) - Edinburgh, SCOTLAND - OCT 27, 2010
UPDATED: OCT 29, 2010 cask at AGBell ... dark brown red ... creamy tan head ... light fruit roast malt nose ... big blackcurrant front ... little sulpher ... soft roast malts ... ok but not quite there sulphur ruins 2.9.... tk 2 same colour ... roast malts ... dark fruits ... blackcurrant front ... soft roast ... fruit ... no sulpher ... much better but not stunning 3.5