fonefan (49293) - VestJylland, DENMARK - JUL 17, 2011
madmitch76 (24807) - , Essex, ENGLAND - OCT 31, 2010
Cask (handpump) @ The Standing Order, 62-66 George St, Edinburgh, Scotland EH2 2LR.
Clear dark brown colour with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate to heavy malty, roasted, dark roasted, burnt malt, fruity - berries (blackcurrant maybe). Flavour is moderate to heavy sweet, light acidic and light to moderate bitter with a average to long duration, berries - blackcurrant acidic. Body is medium, texture is oily, carbonation is soft to flat. 
UPDATED: NOV 6, 2010 27th October 2010 cgarvieuk (24465) - Edinburgh, SCOTLAND - OCT 27, 2010
Spoons Fest! Clear but very dark brown beer. Big off white head. Touch of bramble and blackcurrant on the nose. Light dry palate. low carbonation. Tart but light blackcurrant over a dry dark malt base. Nice combination but severely let down but some very unwelcome sulphur. Not enough to ruin it completely but just really annoying. Finishes very dry. This would have been a 3.6 without the sulphur, hope I can try a better kept version.
Update - tried twice more in 2 different pubs. Same sulphur - bah!
UPDATED: OCT 29, 2010 cask at AGBell ... dark brown red ... creamy tan head ... light fruit roast malt nose ... big blackcurrant front ... little sulpher ... soft roast malts ... ok but not quite there sulphur ruins 2.9.... tk 2 same colour ... roast malts ... dark fruits ... blackcurrant front ... soft roast ... fruit ... no sulpher ... much better but not stunning 3.5 harrisoni (18578) - Ashford, Kent, ENGLAND - NOV 15, 2010
Combined rating from Willow Walk and Samuel Peto pubs. Second sample better than first as no diacetyl. Baked blackcuarrant and sour liquorice flavour. Just bizarre. Can’t tell if it is work of genius or just not quite right in terms of flavours. The sour baked elements I like. Crazyness in a glass. imdownthepub (14552) - Banbury, Oxfordshire, ENGLAND - OCT 31, 2010
Cask conditioned at a Wetherspoons. Black with cream head. Straight from the off i have to tell you I didn’t get any Blackcurrant, or fruit in any way, mine must have gone to someone else, it’s not very stout like either. it’s thin and slightly bitter, well it confused me anyway. Not what I was hoping for.
leaparsons (10546) - Wigston, Leicestershire, ENGLAND - OCT 28, 2010
Cask, William Wygston, Wigston. Near black with a firm beige head. Aromas are rich roast coffee with black currant and earthy, leather notes. Spicy with some underlying melon. Flavours are bittersweet dark chocolate with roast coffee. Fruity and peppery with a dry, bitter finish. Decent. maeib (8749) - Wootton, Northampton, Northamptonshire, ENGLAND - NOV 7, 2010
Cask Conditioned Handpump Eastgate Northampton. A black beer with a thick blanket of off-white head and lace. A pretty decent sweetish stout with indeterminate fruit but a warming chocolate note. A thin aroma but certainly quite good in the mouth. downender (8659) - Bristol, Gloucestershire, ENGLAND - OCT 27, 2010
Cask-conditioned at the Commercial rooms, Bristol 26/10/10. Near black with a tight tan head. Light aroma of tart blackcurrants, with some dark chocolate and roasted malts. Flavour was similar with a short bitter finish. Very easy drinking for 6% ABV and no sign of the Wadworth house character, which is a good thing. DruncanVeasey (8226) - NUNEATON, Warwickshire, ENGLAND - NOV 1, 2010
The Baron. Pitch with a thick tan collar. Sulphur, boiled sweet, alcohol and faint Ribena splashes nose. Well-blackened with burnt toast, crude charred bitterness. Smokey linger with more convincing fruit than the Strawberry Line. Thin bodied, but carries the booze discreetly. Boring. Borresteijn (7047) - Zaandam, NETHERLANDS - NOV 3, 2010
Cask at Standing Order, Edinburgh, Scotland. Black colour, beige head. Aroma of chocolate, black currant, hard roasted malts. Flavour is blackcurrant, coffee, bit of chocolate, roasted bitter finish. Light bodied.