Sparky (2244) - Phoenix, Arizona, USA - MAY 16, 2009
Bottle courtesy of douglas88. Pours hazy yellow with a half finger white head. The nose is spicy yeast and sweet wheat. The taste is white pepper, spice and sweet wheat in the finish. Light prickly mouthfeel. Decent stuff – thanks again Douglas! phishpond417 (2088) - Madison, Wisconsin, USA - NOV 13, 2009
Pours a very hazey but illuminating golden colour. HEad was HUGE. Way too much carbonation that is a little overwhelming, thus making the quality of this beer a little less in my opinion. Taste was a little spicey and tangy at the same time. Aroma was fruity and yeasty at the same time. Nice beer, but wish it wasn’t so damn carbonated. TheHOFF43 (2052) - Robbinsdale, Minnesota, USA - MAR 27, 2013
Tap at Huberts. Pours hazy with white head. Aroma is lemon, corriander and wheat. Flavor matches aroma, quite refreshing with a nice citrusy kick. MetalNHopHead (2038) - Lincoln, Nebraska, USA - DEC 27, 2013
UPDATED: SEP 29, 2015 There’s a lot to like about this Belgian White. The wheat malt flavors are mild and refreshing. There’s also a soft citrus taste. In the end, there’s nothing unusual or astounding about this beer, but I can’t think of anything that’s wrong with it. ronaldtheriot (1963) - Laplace, Louisiana, USA - MAR 17, 2013
Wasatch White Label has a thick, frothy, white head and a hazy, very bubbly, yellow-golden appearance, with a little bit of lacing left behind. The aroma is of lemon, coriander, a touch of banana, and white bread. The taste is the same, with a good amount of sugary sweetness in there. Bitterness is essentially nonexistent. Mouthfeel is light to medium and soft, and Wasatch White Label finishes mostly dry, refreshing, and highly drinkable. This beer is delicious and well made. I rate it excellent. RJT
nealblind (1939) - Seattle, Alabama, USA - MAR 16, 2014
Clear yellow pour some head. Aroma of yeast coriander funk. Tastes strongly of yeast, coriander, orange,tang, brine. Dry yet sweet finish. SuperDave (1932) - Beautiful Sunny Mesa, Arizona, USA - NOV 27, 2008
Pours a cloudy pale golden color with a foamy head that lasts and laces. Lots of malt, citrus and yeast in the aroma, along with a hint of spiciness. Flavor is much the same, with fruit and yeast really coming through. Very smooth and highly drinkable. Very nice brew. DavoleBomb (1867) - Pennsylvania, USA - JUL 20, 2012
Poured into a pint glass.
3.0 A: Lightly hazed medium yellow color. One and a half fingers of pillowy white head. Retention is about average and a short ring of lacing is left. There’s a great deal of yeasties floating about throughout.
4.0 S: Wonderful nose on this. Pepper, clove, and corriander spiciness. Clean neutral malts. Light hay with grassy hops.
4.0 T: This is just how I like my wits. Big spiciness of pepper and corriander with clove picking up the rear. Clean malts with a light yeastiness.
4.0 M: Lighter medium body. Good moderate carbonation with a light spritziness. Superbly smooth. The yeasties don’t effect the feel.
4.0 D: Solid all around. I wouldn’t mind another.
Serving type: bottle
Reviewed on: 06-30-2012 21:31:03 GreatLibations (1854) - Last Supper, Arizona, USA - JAN 17, 2009
Brew pours bright white yellow with a decent head that renigs. Smells like the most beautiful women, fresh, clean, crisp, and pure with vanilla bean and some exotic tropicals. Medium body weight with excellent carbonation almost approaching cream. Oh what a nice brew. A big bosomed vanilla bomb meets the prince of lemon rind intertwined with tropicals from some far off land that only tinker bell could remember. The finish is long and crisp with freshness. Excellent from this brewer. zathrus13 (1776) - Mount Laurel, New Jersey, USA - APR 10, 2009
Bootle from footbalm. Pours cloudy yellow, with a white head. Aroma is wheat, citrus, and yeast. Flavor is fruit, yeast, wheat, and some banana.