overall
94
96
style
Brewed by St. Bernardus Brouwerij
Style: Abbey Tripel
Watou, Belgium

bottled
available

on tap
unknown

Broad Distribution

Add Distribution Data
RATINGS: 761   WEIGHTED AVG: 3.62/5   EST. CALORIES: 225   ABV: 7.5%
COMMERCIAL DESCRIPTION
Bottle conditioned.
Ingredients: Water, barley malt, sugar, hops, yeast.
The aroma of this beer is agreeably gentle and is carried by a discreet bitterness while the balance between the malt and hops relies on fruity accents and a lightly fresh aftertaste.

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3.8
drmet (952) - Mecklenburg-Vorpommern, GERMANY - DEC 28, 2015
L: -pours a hazy golden-amber with a big,quickly dissipating,foamy,white head -medium to high carbonation visible -lots of big yeast chunks floating S: -earthy,white bread,banana,pineapple,clove,honey,floral,oranges, carbonation -light to medium body -alcohol noticeable O: Quite different from the St.Bernardus Tripel.Can’t quite match it.

3.4
DrNosha (2274) - Württemberg, Germany, GERMANY - DEC 8, 2015
330ml Flasche. Hellbraunes Bier mit instabilem Schaum. Fruchtig-würziges Aroma. Geschmack vollmundig süsslich. Schönes Tripel.

3.7
Spab (3762) - Toronto, Ontario, CANADA - NOV 26, 2015
330 ml bottle from LCBO (part of St Bernardus Mixed Pack). Pours a cloudy bright straw yellow with good-sized, lasting white head. Aroma is sweet tree fruit, clove, cereal grains and some earthiness. Flavour has lots of lemon, apple and pineapple fruitiness, some clove and pepper, a little candy sugar, graininess and a light earthiness. Lively carbonation. Nice one.

3.5
melush (3941) - SPAIN - NOV 22, 2015
Bottle 33cl / Botella 33cl. @ Cerveceria Internacional, Sevilla, España. A: Hazy golden / Dorado turbio. T/S: Malt, cereal, yeast, sweet / Malta, cereal, levadura, dulce.

4.7
cattaneopapa (386) - Toronto, Ontario, CANADA - NOV 19, 2015
33cl bottle part of a taster pack. 7.5% alc / vol. Pours a hazy deep gold colour with one finger of white head. Aroma of strawberries, rhubarb, bananas and Belgian yeast. Refreshing, fruity Taste with a spicy finish. High carbonation. Solid Belgian tripel with a light and refreshing fruity taste. It’s just as good as St. Bernardus’ Tripel, if not better.

4
codfishh (202) - Ottawa, Ontario, CANADA - NOV 12, 2015
Pours a hazy gold rocky head that fades quickly. Aroma fresh bread, some apricot and some subtle cloves. Taste has breadcrust malt flavor, spicy clove phenolics, nicely balanced. Medium body medium carbonation.

3.6
zacgillbanks (5118) - Tyne & Wear, ENGLAND - NOV 7, 2015
Bottle from Mam and Dad’s holiday Ypres, Belgium. A cloudy golden beer that pours with a large head of white foam. It has a flavour of pineapple and slight sour citrus fruits followed by a clean peppery hoppy and earthy finish. Nice!

3.7
thorongil2 (2995) - , Ontario, CANADA - NOV 5, 2015
(bottle) hazy, bright golden colour with a medium tall, white head; aroma of stewed fruit, spice; balanced flavour with a long, light bitter finish

4.1
beermaris (254) - LATVIA - OCT 30, 2015
Thick cap. Ambet colour, cloudy. Sour aroma. Tastes a bit sharp and refreshing. Overall very balanced

3.8
rondphoto (4383) - Lakeside Park, Kentucky, USA - OCT 19, 2015
bottle @ Party Town / Florence KY --- Hazy dirty medium amber color, white head cover, curtain of lace. Aroma of malt and cereal. Taste is bracing semi-sweet malt and yeast that has a strong carbonation edge as it moves through the palate, continuing to pure bittering that turns sweeter with fruit and bubblegum as it drifts through the finish. Some alcohol warmth turns up late. Yes, it’s a traditional Abbey Ale, but, very well done. Recommended.


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