donttreadonme (91) - Chicago, Illinois, USA - AUG 11, 2010
Just a perfect brew, served in proper glass ware on tap in all its glory. I can’t think of anything I’d add or change about this beer. RB1 (118) - Gilbert, Arizona, USA - JUN 2, 2011
Bottle purchased at Total Wine, Gilbert, AZ. Pours a butterscotch-yellow, with a massive white head. Lots of carbonation. Aroma is banana, CLOVE, bread/yeast and malt. Taste is sweet, banana, clove, coriander and yeast. Finish is sweet and refreshing. This is as good as wheat beer gets. True brewing art. For it’s style, one of the best beers in the world. CalumScotland (182) - Hamilton, SCOTLAND - DEC 25, 2011
UPDATED: APR 28, 2015 Had bottle a truly great beer really refreshing taste good look and smell will drink again mtwhitney (168) - Maui, Hawaii, USA - JUL 5, 2013
Not just one of the best wheat beers, but one of the best beers that i had ever had. Just the right amount of everything...alcohol, hops, wheat, banana and cloves taste. Perfectly balanced! Got that, American brewers? If you cannot make a balanced brew, then give up and leave it to the experts, the Germans and the Britons. gschrade (1090) - Collinsville, Illinois, USA - DEC 2, 2013
I had this at Global Brew. Pours a cloudy gold with a white head. Taste sweet, banana, citrus. I thought this was very good. I would most definitely drink this again.
---Rated via Beer Buddy for iPhone
RickReallyBrew (99) - Franktown, Colorado, USA - DEC 3, 2014
This is the perfect Weizen. A Weizen Bock is always preferred when available versus a regular Weizen. This one is a Helles, in color. The hop nose is subtle and subdued, appropriate for the style. The flavor of the Weihenstephan yeast strain is perfectly balanced with this high Gravity Bavarian Wheat Ale. The ethanol content is insidious and beckons one to order just one more, again and again. Weihenstephan is my favorite Weizen yeast strain. Although variety is truly the spice of life, shall I constrain myself to this strain, or shall I train my brain on another strain? That is the question. veispe (2) - FINLAND - DEC 20, 2014 does not count
bread, hay, roasty, floral, citrus, herbs, cheese, cooked vegetables, woody, WABeerFiend (413) - - JAN 16, 2015
Poured from a pint bottle into a weizen glass on 12.21.13.
A: 2 1/2 finger fluffy head. Golden.
S: Banana, banana bread, lemon.
T: Follows the nose. Banana, lemon, yeast.
M: Creamy smooth.
O: This is the best weizenbock I’ve ever had. It’s a banana and lemon bomb. Fantastic! bringel (5) - BRAZIL - FEB 8, 2015 does not count
Cerveja perfeita. Aroma frutado e suave, sabor equilibrado apesar da graduação de 7.7
Excelente cerveja e uma das melhores que já provei li33ard (1) - Kyiv, UKRAINE - APR 19, 2016 does not count
Aroma: Banana, vanilla,clove, white bread, dried fruits, lemon.
Mouthfeel: full-body, chewy with moderate carbonization.
Taste: banana, white bread, a bit spicy. Moderate acidity, bitterness and sweetness make the taste round. Warmy feeling of higher alcohols make this beer a good companion for a cold winter night in front of fireplace =)
Overall impression: Very sophisticated, well-ballanced strong german wheet beer with a longlasting aftertaste.