overall
67
96
style
Brewed by Klosterbrauerei Weißenohe
Style: Dunkel/Tmavý
Weißenohe, Germany

bottled
available

on tap
unknown

Local Distribution

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RATINGS: 177   WEIGHTED AVG: 3.33/5   EST. CALORIES: 153   ABV: 5.1%
COMMERCIAL DESCRIPTION
Ein kräftiges, aber süffiges dunkles Landbier, dessen traditioneller Charakter durch seinen hohen Stammwürzegehalt von 12,6 % unterstrichen wird (Exportbier!). Gebraut nur mit dunklem Malz im aufwändigen Maischverfahren. Kräftig im Trunk, angemessene Bittere und ein angenehmes Röstaroma.

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3.4
Rando7 (787) - Iowa, USA - DEC 14, 2013
Bottle pours amber-brown with one finger yellow head. Malty aroma, kind of an adjunct odor. Taste a little sweet, malty, slight nuts and banana. Mild finish of German hops. Pretty easy drinking.

3.4
brokensail (16645) - Dublin, California, USA - DEC 2, 2013
On tap @ Mikkeller. Dark amber colored beer with an off-white head. Aroma is cola, cherry, and toasted bread. A hint of chocolate and some raisin. Not bad. Flavor is a bit sweeter than expected. A lot of cola, cherry, and raisin. Toasted bread, chocolate, and very mild roast. Almost no bitterness.

3.4
joeneugs (6372) - Livermore, California, USA - NOV 28, 2013
On tap at Mikkeller Bar SF. It pours a reddish amber color with an off white head. The aroma has nice maltiness that comes across as cherry and plum. A bit of cherry syrup. The flavor is very thick on the palate and malty with more cherry and raisin. A little toast. Virtually no hop character. Very rich and malty, but I would have preferred a little more dry toasty character to balance the fruitiness. Well done.

3.4
floydian1 (1490) - FNQ, Australia, - NOV 24, 2013
50cl bottle @ Brisbane German Club. Clear copper-brown appearance with decent creamy-white head and lace. Nose is sweet caramel malt driven with definite smoky notes and perhaps a hint of dark chocolate. Taste is straightforward sweet roasty caramel malts and a light hop bitterness. Medium bodied and quite dry on the palate. Quaffable.

3.5
beertholomeus (1814) - California, USA - NOV 8, 2013
Pours a hazy copper color with frothy white head. Malt, biscuit and caramel aroma. Malt, biscuit, caramel and fruit flavors. Medium body and a smooth, sweet mouth feel. Malty finish.

2.9
merc7186 (3160) - North Tonawanda, New York, USA - OCT 19, 2013
A: Amber/Brownish Hue, Passes Some Light, Thick Off White Head, Great Lacing. S: Mildly Roasted Dark Malts, Caramel, Earthy T: Mild Caramel Malts, Mildly Bitter M: Great Carbonation, Light to Medium Bodied, Watery, Mildly Bitter Overall, a winter bock that was somewhat weak on taste and is okay to drink but you wont want to seek it out again.

3.9
SrSilliGose (3332) - pouring bus, New Brunswick, CANADA - OCT 8, 2013
tap offering. this beer lifts. soft cocoa dusted wheat. rustic forest floor. clean. touch of raisin. chuggable. liked quite a bit.

3
BeerandBlues2 (13807) - Escondido, California, USA - SEP 20, 2013
Tap at Max’s. Pours clear tawny with a medium, frothy beige head, medium retention with good lacing. Aroma is toast and cookie malt with earthy hops and dark fruits. Flavor is malt dominant, light hops and bitterness with a dry finish. Medium body and carbonation.

3.7
kapusil (1505) - Budapest, HUNGARY - SEP 18, 2013
0.5l bottle. Dark amber body, off white head. Sweet malty aroma, mostly toast and caramel, but there is some floral hoppyness too. Taste reflects the aroma. Mostly sweet caramely, toasty malts but the finish has some floral hops in it. Very nice dunkel. I like it.

3.1
MichaelAwesome (6545) - Wanne-Eickel, GERMANY - SEP 18, 2013
Feines Dunkles mit den üblichen Malzaromen und etwas Nuss im Hintergrund. Süffig und mild.


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