MatusBeer (830) - Košice, SLOVAK REPUBLIC - JAN 8, 2017
Tap at Brew dog Camden, London. Dark brown colour with huge creamy head off. Aroma of wine, wood, caramelized sugar,pralines. Taste of red berries, oak, cherries, sugar, medium to heavy sweetness, winy. Great! TheJvd (1343) - NETHERLANDS - SEP 22, 2016
Small sample during Carnivale Brettanomyces ’16. Pours hazy brown with a medium off-white head. Aroma is quite sweet with raisin and dark fruits. Taste is very sweet with raisin, malts, some wood, dark fruits. Full body, medium carbo. Countbeer (6589) - Best of E-Town mit 2 Brauhausen, NETHERLANDS - SEP 18, 2016
Draught @ Carnivale Brettanomyces ’16: Served in a taster:
Deep brown to black ish beer.
Creamy head on top.
Nose of funk, wood, brett, raisin, bourbon, vanilla, brown sugars, lacto...
Flavours of bourbon, vanilla, funk, brown sugars, raisin, sticky...
Low carbo, creamy silky mouthfeel, medium to fuller bodied. Garrold (5937) - Sheffield, South Yorkshire, ENGLAND - JUL 21, 2016
Tap. Shakespeare’s, Sheffield. Slightly murky, reddy copper colour. Swirl and halo of dense, lasting, cream coloured head. Nose has oaky, red wine. Some vanilla. Sour cherry. Some salty, savoury notes. Smells great. Taste is woody, vanilla sweet, with a nicely balanced, vinous sourness. Smooth, slick mouthfeel. Little bit of booze. Finishes long, woody, sweet and sour. Great stuff. bierkoning (13893) - La Tropica/Doarp, NETHERLANDS - JUN 28, 2016
Tap @ Beer Temple. Dark brown color. Malty vinous aroma. Malty sweet flavor, a soft sourness with grapes, raisin, oak and vanilla. Vinous. Great beer.
ShivanDragon (4749) - Leeuwarden, NETHERLANDS - JUN 27, 2016
Sample from tap at ’BeerTemple’ during Carnivale Brettanomyces 201677ships (11601) - Antwerpen, BELGIUM - JUN 27, 2016
dark brown with a reddish hue, and a beige head. Aroma of red fruits, alcohol, malts, sweet, grain, roasted, vanilla, cherries, sugar, vanilla. Taste is pretty sweet, fruity, red berries, soft, oak, molasses, vanilla, wood, wine is quite noticable, well balanced,
THANKS for sharing RB people! Sampled draft @ Beer Temple during Carnivale Brettanomyces 2016! Black, little brown hue, patchy tanned head. Nose is sweet molasses, dark cherry, sweet sugar, licorice, warming vanilla oak, big vanilla, thick molasses, wine tastes the appearance of cherries. Taste is molasses, sugar, cherry, candy, sugar, molasses, vanilla oak mixed together which cherry-like wine notes. Body is dark cherries & molasses. Very nice. Thick, rich and interesting. Zlotta (4236) - Hagen, GERMANY - JUN 26, 2016
Sampled from tap at ’Beertemple’ during Carnivale Brettanomyces 2016. Hazy, dark reddish brown with a beige head. Sourish-fruity, a bit sweetish aroma of caramel, cherries, vinegar and some red wine. Sourish-fruity, slightly sweetish taste of caramel, dark cherries, red wine, vinegar and oak, followed by a medium long, rather tart and slightly vinous finish. Medium body, rather astringent mouthfeel, soft carbonation. Very nice! PotjeBier (3912) - Amsterdam, NETHERLANDS - JUN 26, 2016
Tap @ Beer Temple (at Carnivale Brettanomyces 2016), with Bierkoning, Travlr, Zlotta, Kermis, Maakun, TheJvd, ShivanDragon and more. Deep dark red-brown color. Beige head, not much. Aroma’s: sour, balsamico, vinous. Retronasal it’s sweetish, umami, vinous, wood. Flavor is moderate sweet with some fruity sourness. Medium bodied. Long finish with some wood, moderate bitter. Nice. Maakun (6938) - The Hague, NETHERLANDS - JUN 24, 2016
Tap at BeerTemple. Hazy reddish brown with beige head. Lots of sweet red wine, oxidized sherry notes, brown sugar, wood, vanilla, soft milk chocolate. Over medium sweet and light sour. Almost full bodied with soft carbonation.