overall
100
98
style
RATINGS: 638   WEIGHTED AVG: 4.06/5   SEASONAL: Special   EST. CALORIES: 315   ABV: 10.5%
COMMERCIAL DESCRIPTION
Happy birthday to us! To celebrate our first year as a brewery we brewed a serious imperial stout and aged it on cocoa nibs, vanilla beans, cinnamon sticks, and fresh habanero peppers. This is the first offering in our annual Anniversary series. Here’s to many more!

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4
SzymonF (30) - Warsaw, POLAND - SEP 30, 2017
W aromacie ciastko cynamonowe i lekka papryczka. W smaku ciasto, papryczka, cynamon, wanilia. Później wychodzi fajna piernikowość. Niestety przez cały czas papryczka była zbyt przegięta i przytłaczała inne smaki.

4
KraftowyJakup (441) - POLAND - SEP 27, 2017
W zapachu totalne ciacho, piernik z cynamonem, może lekko w brownie, dalej wanilia. W smaku dość intensywnie pikantne od habanero, odczucie delikatnie podbija wysycenie (choć jest dość niskie), jest też sporo słodyczy i nieco kwasku od słodów palonych, bądź papryczek. Dobre, choć jak na piwo, papryczka jest moim zdaniem zbyt intensywna, przykrywa trochę inne dodatki, poza nią w smaku przebija się piernik, czekolada i cynamon.

3.9
LazyPyro (1588) - Gloucestershire, ENGLAND - SEP 25, 2017
650ml bomber, 2017. Pours black with a small mahogany head, doesn't last. Aroma is rich, dark fruits, liquorice, spices, chili, chocolate and vanilla. Taste is much spicier, definitely feel that chili heat especially in the throat, cinnamon, ginger maybe, dark fruits and liquorice, chocolate and vanilla, certainly a cakey impression. Full bodied, thick oily texture, fine carbonation. Lovely beer and the habanero chili heat is fine but almost overpowering of the other flavours.

4.4
Sjohnh (1012) - Coventry, West Midlands, ENGLAND - SEP 23, 2017
On tap at Beer Gonzo. The obvious criticism here would be that the habanero chillies are too dominant. Not for me - I love a chilli kick and they really compliment the other flavours. The cinnamon adds to the cakey taste and, with the dark chocolate, vanilla and dark fruit, it's like a spicy black forest gateau. Smooth and very creamy. Black as pitch with a hint of brown head.

4.1
dzudohonor (289) - POLAND - SEP 18, 2017
butelka 2017 r. Aromat: kakao, kawa, cynamon, delikatna wanilia, w smaku dominacja cynamonu i lekko kwaśnej kawy, gorzkie kakao, fnisz dość mocno palony, na samym końcu czuć delikatne rozgrzewanie w gardle od papryczek, piwo pod tym względem jest stonowane. Bardzo dobre.

3.9
90 (779) - BELGIUM - SEP 15, 2017
@Billie's Bier Kafetaria. Draft. Cacoa, tad vanilla, slightly burned/toasted, cinnamon. Thick mouthfeel. Buttery, cream. A tad too much cacoa. Heavy. Nice aftertaste with a tad too much cecemel aspects.

3.9
planky84 (3428) - Lee, Greater London, ENGLAND - SEP 12, 2017
On tap at the Star and Garter, Bromley. Pours black with a short lasting tan head. Nose of licorice, toffee, blackcurrant, toffee apple. Flavours of coconut, lots of chili heat, chocolate. Long lasting throat warming chili action in the finish. Very good.

3.8
czlowiekmotyka (516) - Warsaw, POLAND - SEP 11, 2017
Lacks some body and mouthfeel. Habaneros you feel only in your throat. Cinnamon is super light. It is a good beer but I am kind of dissapointed as i expected something like Abraxas.

4.2
DonGregorio (551) - POLAND - SEP 8, 2017
Tap at Pułapka. Pitch black beer with small beige head. Aroma of cocoa, dark chocolate, peppers, light vanilla. Taste is medium to heavy sweet and light to medium bitter, dark chocolate, cocoa, light vanilla, notes of cinnamon, pepper, roasty, with chocolate finish. Medium to full body, oily texture, soft carbonation. Not as dense as expected, but very complex, flavourful and balanced (not overspiced). Excellent.

3.6
dropi6 (600) - POLAND - SEP 6, 2017
Draught @ One More Beer Festival. Cinammon, vanilla, cookies, little bit like abraxas, but too spicy.


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