obguthr (6298) - Staunton, Virginia, USA - JUN 11, 2016
Can: Pine needle and pineapple nose, peach hints. Hazy amber, fine sediment, thick yellow head. Grain, grapefruit. Light to medium body, soft carbonation. Simple, but flavorful and temptingly quaffable, refreshing. They should sell this in 40s, because I want to chug this. Japalo (1874) - DENMARK - JUN 3, 2016
[email protected]blipp (9139) - La Mesa, California, USA - MAY 20, 2016
Golden cloudy. One finger foam. Dusty citrus piney. Smooth. Dry bitter. Fine balance. Quite bitter finish. Love it. Love rye rustic brews.
---Rated via Beer Buddy for iPhone
Crushed probably 20-25 cans of this while I was in Charleston for my buddies wedding. All but one were straight from the beautiful blue can, and one was poured into a glass for a "proper" rate. Pours hazed gold with a white head. Rye malts feature up front, with mild fruity hops, light bitterness, and faint sweetness. Good stuff. oldrtybastrd (5002) - Fort Walton Beach, Florida, USA - MAY 8, 2016
Pours a nice orangish color. Aroma is big citrus hops. Flavor of a classic pale, big hop flavor. Iaspan (17) - GREECE - APR 27, 2016
Pint. One of the top pale ales out there. Rye and pine at the nose, light body, lasting taste at the end. Recommended!
allmyvinyl (10486) - Edinburgh, SCOTLAND - APR 25, 2016
Can from Brewdog, Edinburgh. Pours hazy gold with a thick white head. Aromas of spice, resin, citrus. Taste is bitter, tropical fruit. Slightly metallic, bitter, creamy finish. kevinsenn (2180) - Waterloo, Ontario, CANADA - APR 17, 2016
Can from.Bruisin’ Ales. Great citrus aroma. Unexpectedly fruity taste. Lots of tropical fruit. Bitter finish. Good stuff. nearbeer (5365) - Knoxville, Tennessee, USA - APR 14, 2016
12 oz. can. Foggy, orange-topaz body with a spongy disc of foam. Nose is spicy orange flesh, toffee, pine resin and toast. Tastes of orange flesh and zest, caramel, a hint of rye toast and a finish of evergreen resin. Light-plus body is very drinkable, with a slight slant to the dry side and a pleasing low level of fizz. Quite tasty session ale. TheHopster (1111) - Netcong, New Jersey, USA - APR 8, 2016
(Can). Recommended local beer and great choice. Pours a hazy yellow-orange complexion. Perfect ounce of rye and malt with mild hop bite.
---Rated via Beer Buddy for iPhone beer-yum (1652) - Wellington, NEW ZEALAND - APR 5, 2016
Citrus pine aroma in a hazy yellow gold pour. Nicely balanced brew with a hint of spice to seperate it from the standard pale ale.