Desverger (11455) - Copenhagen, DENMARK - JAN 18, 2014 kschep (1707) - - MAR 25, 2012
3.4 AROMA 7/10 APPEARANCE 2/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
#1354 Cask; Nose is sweet licorice, quite dry malt, then grape, yeast whiff, later leather, feel is mediumwatery, taste is mediumbitter licorice, bile, weak sweet pine cone, later mediumdense fruity malt,
[email protected]Theydon_Bois (19510) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - AUG 5, 2012
, CPH - dark brown/reddish coloured pour with a creamy beige head. Roasted malts, caramel, chocolate, brown sugar, nuance of dark dried fruits. Decent drop this.
Dispensed via cask into an English half pint jug at the Sussex Arms, Twickenham Green, Jan ’12.
Pours very dark brown in colour with a thin white head.
On the nose - roasted malts, a hint of chocolate and a small dose of liquorice.
Flavours on the palate largely match those on the nose, perhaps a little dried fruit in there as well? Not overly complex in taste.
Slightly lacking in body and a little watery, a fairly dry finish.
Papsoe (25063) - Frederiksberg, DENMARK - MAR 18, 2012
Cask. Clear and pretty reddish brown with a dense beige head leaving laces. The nose has more dark dried fruits than actual roast. Fairly light body and now a slight roastiness but again the dried fruit dominates. Subtle whiffs of licorice and ashes. Dry, lightly hopped finish. 170312 joergen (28142) - Frederiksberg, DENMARK - MAR 18, 2012
Cask at Charlies Bar.
Clear dark brown coloured with a medium sized beige head.
Light roasted aroma of caramel and dark chocolate.
Roasted flavour of caarmel, dark chocolate and hops.
Pinball (12150) - Copenhagen, DENMARK - MAR 17, 2012
cask at charlies, very dark brown, smooth light brown head. Roasted malts dominate the aroma. Dry. Flavor is malty, roasted, charchoal, watery, ends roasted , charchoal. Ungstrup (37601) - Citizen of the universe, DENMARK - MAR 13, 2012
Cask at Charlie’s Bar, Copenhagen. A dark red beer with a thin brown head. The aroma has notes of malt, fruits, and wood. The flavor is sweet with notes of chocolate, roasted malt, and fruits, leading to a dry roasted finish. yespr (45447) - Copenhagen O, DENMARK - MAR 13, 2012
From cask at Charlies. Pours hazy dark brown to black with a small tan head. Aroma is roasted, chocolate and roasted breadish. Bitter, dark roasted, breadish and malty. Lasting dry, roasted and quite bitter into the finish. Rasmus40 (20649) - Beder, Aarhus, DENMARK - MAR 11, 2012
Cask @ The Wharf, Aalborg. Clear dark reddish brown with a beige head. Aroma is sweet, roasted malt and chocolate. Flavor is medium sweet and light bitter. Dry and roasted light bitter finish. 100312 MesandSim (7117) - London, Greater London, ENGLAND - MAR 19, 2009
A Sim rate (Manchester BF): Aroma is licquorice, sweet wine and quite alcoholic. Decent head and lace. Dark with a nice red translucence. Smoky, bitter, portery, but slightly watery in the finish. Watery, but not too much. Good. It’s probably the best one of the night.