overall
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100
style
Brewed by Westvleteren Abdij St. Sixtus
Style: Belgian Ale
Westvleteren, Belgium

bottled
available

on tap
available

Broad Distribution

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RATINGS: 1354   WEIGHTED AVG: 3.88/5   EST. CALORIES: 174   ABV: 5.8%
COMMERCIAL DESCRIPTION
Westvleteren Blond is the basic beer for the monks’ own consumption, since 1999, when the former 6° dark ale (red cap) was finally discarded, after the 4° had already gone that path.

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3.9
ANZUShophunter (817) - Brisbane, AUSTRALIA - APR 20, 2018
From bottle in shaker. Pours murky yellow with frothy white head, aroma of banana, spice & yeast. Some fruity sweetness up front but a greater depth of flavor in the finish. Nice peak into the history of beer

3.4
PetiK (23) - - MAR 31, 2018
UPDATED: MAR 31, 2018 Goed in balans, van alles wat niets overheerst en toch lekker en verfrissend. Aroma niet al te sterk, friszurig. Lekker en goed biertje, maar is het de extra moeite (of prijs) waard?

3.6
NikosDal (39) - Athens, Chalandri, GREECE - MAR 27, 2018
UPDATED: MAR 27, 2018 Yellow hazy color with small creamy head. Aromas of yeast and bread. High carbonation and medium body. Nice taste. A bit fruity. Overall a trappist with character.

3.5
Davros IX (678) - Hertford, Hertfordshire, ENGLAND - MAR 23, 2018
Bottle at home from Beers of Belgium at the start of the flight of three. A good pour with a big head and a cloudy appearance in the glass. The nose was strong yeast. There was a high carbonation that actually complemented the beer with its sharpness and acted to balance out all of the yeast in the flavour. And there was a lot of yeast! I can recognise the class of this beer and I have to admit that it is top for the style. It's just that the style doesn't do a huge amount for me.

3.8
pjotrapostou (463) - POLAND - FEB 23, 2018
Klasyczna belgia, pszeniczno fenolowe, lekkie, dość wodniste, raczej wytrawne.

4.4
Daboch (304) - Gdansk, POLAND - FEB 19, 2018
Jasnozłociste lekko zamglone piwo z niezłą pianą. Aromat orzeźwiający, owocowy lekko kwaskowaty, trochę kwiatów, miodu. Smak lekka goryczka, łąka, trochę chleba plus nuty miodowe, finisz wytrawny. Bardzo dobry balans. Bdb

3.9
MasDen (603) - Mogilev, BELARUS - FEB 14, 2018
UPDATED: FEB 14, 2018 Spicy, lemon, malt in aroma. Golden, haze with great white head. Fruits, spicy in flavor. Medium body, smooth, high carbonation.

4.6
kaziopiwosz (487) - Warszawa / Wałbrzych, POLAND - FEB 10, 2018
Barwa jasnomiodowa, nieprzezroczysta. Średnio gęsta piana znika po około minucie od nalania. W smaku połączenie delikatnej kwasowości oraz dość ostrej, chmielowej goryczki. Obecne nuty miodowe, drożdżowe, nieco chlebowego tła. Dość dobrze nasycone. Chmielowa goryczka długo utrzymuje się na podniebieniu. Bardzo dobrze zbalansowane.

3.7
Ktwse (5907) - Chicago, Illinois, USA - FEB 4, 2018
Pours hazy golden with low tan head. Aroma of herbs and spices, malt, sugar, bit of dried fruit. Taste is sweet, hay and basement, bit of funk, herbal, floral, hoppy finish. Medium bodied and smooth with soft carbonation.

4.6
AtronSeige (2014) - Johannesburg, SOUTH AFRICA - JAN 29, 2018
Aroma: Medium spicy hops, lemon, cracker, pear. Light sweetness. Appearance: Slightly hazy, light golden body. Large, white head. Rocky, fine to medium bubbles. fair retention. Lacing Flavour: Medium bitterness, Medium fruity, pear, lemon. Medium-light spicy hops, grainy, hay. Light banana. Very dry finish with spiciness and lemon. Mouthfeel: High carbonation. Medium-light body. Very smooth. Overall: Smooth, complex and still something I am sure I can present to the most novice of beer drinkers. Great balance of hops, malt and yeast. 330 ml bottle, poured. Thanks Dimeon! 26A. Trappist Single


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