RATINGS: 1019   WEIGHTED AVG: 3.43/5   EST. CALORIES: 279   ABV: 9.3%
Formerly Weyerbacher Belgian Triple.
At Weyerbacher we've recreated a Belgian Trippel without limitation. We use premium Pilsener malts, candi-sugar, and yeast strains- all imported from Belgium. To be true to the style, our Trippel is bottle conditioned. This means we add a bit of candi-sugar and yeast just prior to bottling. This imparts a special effervescence to the beer, a creamier carbonation, and also extends the shelf life. The on-going fermentation inside the bottle will change the character of the beer as it ages, and you'll find it becomes dryer with age. You may want to lay down a few bottles for future evaluation. We suggest storing at cellar temperatures -around 55 degrees F- and away from light.

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   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
bu11zeye (13020) - Frisco (Dallas), Texas, USA - JAN 1, 2005
(Bottle) Pours a golden body with a small white head. Aroma of banana, cinnamon, and yeast. Flavor of fruit, yeast, and spices. Soft mouthfeel.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
lamas (1630) - Washington DC, USA - DEC 30, 2004
Bottle. Pours a hazy orange with medium off-white head. Smell is fruity and hoppy. Bananas and strawberries are present in the nose. Taste starts off sweet and finishes with the tangy sourness of citrus fruit. The warming quality of the high ABV is present at the finish. Unpleasant stale flat aftertaste.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
JorisPPattyn (9880) - Ursel, BELGIUM - DEC 30, 2004
Slightly hazy amber-orange; good off-white head. Banana, bubblegum esters abundant in the nose, more than in most German Weizens! Soft sweet taste with sourish background, again completely ester, AND diacetyl. Fruity, seems not completely fermented. If this is supposed to be a triple - for chrissakes, then it ought to have been fully attenuated! Finish yields rosewater. Rather full-bodied with restsugars, well carbonated. Im underawed. Depending on what it was supposed to be, agreed, but it is underattenuated under any circumstance.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
thehipone (197) - AUSTRALIA - DEC 29, 2004
Smells like yeast and alcohol with some spicy, flowery hop notes. It is a golden-yellow colo, r with a diminishing white head. It was a little bit sweet to begin, with hints of sugar and light malt. It has a finish that was slightly sour, which could be due to the rather high carbonation. A little more bitter than the other goldens that I have had.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
iratherbe (255) - Marlton, New Jersey, USA - DEC 27, 2004
Some malt and sugar, some trace of alcohol, too carbonated and not enough body. All together a bit non-descriptive and almost bland. Wanted to like it, but just too little of everything to be a good abbey tripel.

   AROMA 9/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
CamdenD (1197) - Madrid, SPAIN - DEC 22, 2004
While not a golden-ale affcionado, I did enjoy this beer. Wonderful nose and appearance to this beer -- full aroma with notes of vanilla and flowers; beautiful golden-hazy color that just looks romantic in the glass. From here, though, things dont get better. The taste is mild and smooth, but really doesnt have the complexity of the nose. The aftertaste of this beer is a bit sour with heavyhanded overtones of sugar and malt. Oh well, a good beer, doubt Ill have another one however.

   AROMA 6/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
Pailhead (6539) - Plymouth, Michigan, USA - DEC 15, 2004
Bottle: Aroma is combination of sour and sweet apple. Pours an orangish-gold with a fizzy head that diminishes quickly. Apple and some grassy flavors. Grassiness diminishes in the finish and the sweetness intensifies. Has a Euro-lager flavor and bitterness in the finish. Lots of carbonation. Very dissapointed with this one.

   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 14/20
SDbruboy (1864) - San Diego, California, USA - DEC 11, 2004
Bottle, many thanks to slob! Pours slightly hazy, light golden orange with a large white head that diminishes mostly and leaves heavy lacing. Aroma is frutiy-yeasty, banana, ripe pear, sweet bread and spice. Flavor comes on strong, initially sweet and fruity, with a strong tartness and alcohol presence toward the finish and a lingering sourdough aftertaste - a little unbalanced. Medium body and assertibe carbonation.

   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 2/5   OVERALL 11/20
tiggmtl (4544) - Vancouver, British Columbia, CANADA - DEC 8, 2004
Strong fruity aroma with plenty of sweet candy sugar and some light notes of alcohol. Hazy yellow straw coloured with fizzy white head that diminishes to thin cover. Sweet and fruity with light phenolics in the finish and a fair bitterness in the aftertaste. Alcohol is present in the flavour and also as a warming sensation. Fizzy carbonation is disappointing and texture is creamy if a bit oily. Bottle.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 14/20
jercraigs (10258) - Toronto, Ontario, CANADA - DEC 5, 2004
Bottle. Golden yellow body, smallish white head. Sweet alcohol dominates the aroma. In the flavour, sweet malt gives way to a pushy dry alcohol. Touch of fruitness. Average palate. Disappointing, since I have high hopes for Weyerbacher stuff. Id rather have a Blithering Idiot though.

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