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RATINGS: 1   MEAN: 3.3/5.0   WEIGHTED AVG: 2.83/5   IBU: 26   EST. CALORIES: 211   ABV: 7.04%
COMMERCIAL DESCRIPTION
WLP566 Belgian Saison II Yeast
Saison strain with more fruity ester production than with WLP565. Moderately phenolic, with a clove-like characteristic in finished beer flavor and aroma. Ferments faster than WLP565.

Bitterness and gravity vary batch to batch.

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3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
BMan1113VR (7917) - Los Angeles, California, USA - DEC 29, 2012
On tap at White Labs. Pours with a clear golden hued body with a small white ring and plenty of effervescent bubbles rising up the side of the glass. Aromas are of acetaldehyde, apple and pear in general as well. Peppery, spicy, lighter phenol, smells a touch sweet. Flavors are dry, with good ester balance and complementary phenol. Pear drops. Dry, a bit more bitter than some of the others. Medium bubbles, pretty dry. Compared to 565 its a bit flatter and missing complexity that is nice with the Dupont strain.


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