Borup (14511) - Albertslund, DENMARK - MAR 31, 2017
50 cl. bottle. A hazy dark amber coloured beer with an off-white head. Aroma and flavour of yeast, spice, tartness, oak, red wine and vinegar. Taboada (1347) - Compostela (Galiza), - MAR 28, 2017
Tasted from the tap on the 25/03/2017. Hazy copper colour with a medium beige head. Aroma of cherry, tart, sour yeast and some vainilla. Taste of caramel, red fruits and a dry sour tart finish. Long sour finish. Next one please! Patrickctenchi (6590) - Cox’s Knob, columbus, Indiana, USA - MAR 19, 2017
Hazy copper with a wisp of off-white head.
Woody, berry scent.
Taste is tangy, woody, funky berries.
Rich and tasty. nuplastikk (6289) - Madison, Wisconsin, USA - MAR 9, 2017
500ml bottle shared by Ryan and Ella. Murky purple burgundy unfiltered body. Thin, off-white head. Nice berry depth. Blackberry, raspberry. The dates give it nice depth. Solid offering. ajnepple (6623) - Denver, Colorado, USA - MAR 3, 2017
500 ml bottle shared, from Molly’s Spirits. Reddish amber appearance with a small beige head. Aroma of dark fruits, sour notes, light vanilla and a touch of toasted oak. Similar flavor, fruity, sour and funky with light vinous notes. Rich, tart, puckering mouth feel with a medium body and a smooth finish. Nicely done.
onceblind (9683) - Denver, Colorado, USA - FEB 25, 2017
Deep ruby red hazy hue with a thin ivory cap. Brisk sour and earthy rustic woodsy aroma with a little berry tartness throughout. Crisp and semisweet earthy berry tartness full of currant and boysenberry and cherry and woody wild funky sourness. Crisp and flavorfully amazing with the right amount of tartness. jesperhammer (4736) - Copenhagen, DENMARK - FEB 24, 2017
18-FEB-2017, bottle @home, brought by Morten, thx. :-)
Hazy amber with a lasting, tan head.
Wood, red wine, berries, funk.
Tart, creamy, loooong red wine tart finish. Wonderfull. Nickls (2535) - Alexandria, Virginia, USA - FEB 18, 2017
Tap. Murky dark brown with some reddish tones. Nice sour berry tones, some dates, red grape and oaky sourness in the aroma. Not over the top sour, balanced, decent acidity, oaky, quite berry fruit driven. Lighter to medium body. Christian (13670) - Odense, DENMARK - FEB 4, 2017
Wicked Odense Rating Party. Cloudy red chestnut with a small off-white head. Aroma of dried fruit, red wine, wood and cherry. Dry and tart flavour with earthy red wine, oak, dried fruit MrOrla (3213) - Odense C, DENMARK - FEB 4, 2017
Bottle @ Pours cloudy reddish with a pink head. Aroma of berries, malty, red berries, red wine, cherries, slight tannis, jammy. Taste is rather sour, red berries, funk, vinous, dry wood.