overall
93
99
style
RATINGS: 68   WEIGHTED AVG: 3.61/5   SEASONAL: Winter   EST. CALORIES: 210   ABV: 7%
COMMERCIAL DESCRIPTION
Winternacht (winter night) captures the rich, roasty flavor enjoyed on the coldest nights. In the authentic German Altbier tradition, Winternacht is top-fermented to impart the character of an ale and cold-conditioned for the smoothness of a lager. Sipping Winternacht’s hearty combination of specialty malts balanced with a slightly aggressive hop presence is a welcom warming from winter’s icy chill.

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3.5
happy4hops (376) - Bel Air, Maryland, USA - JUN 1, 2003
Smells quite nice(malt,and a nice hop smell for a winter)Looks a bit darker(reddish) than in the picture.Taste is great(my fav Widmer product thus far sampled.Couldn't quite compare this to any other beer I've had(octoberfest?)I liked the smoothness for a solid 7% and there was some kind warming on the way down.Yum,will seek out a 6 or 12 of this one in october/november this year.Has great balance between ale & lager characteristic.Maybe not enough complexities for some.

3.5
JorisPPattyn (10026) - Ursel, BELGIUM - APR 22, 2003
Acajou colour. Orangey head, slight. Cookie dough, apple pie; later hops-grassy/herbal. Very roasted-bitter taste, hops too. Very rich mouthfeel indeed. Alcoholburn – would have guessed 7 ABW, instead of ABV. Bittereffect doesn’t last long. Overall: yeah. This is where it halts. It is roasted, it is rich, and hoppy – and not very characterfull.

2.9
mpbro (132) - Stanford, California, USA - MAR 2, 2003
(2Mar2003--12oz.bottle) A bit of an anticlimax for beer #100. Guess the same could be said for round-numbered birthdays and PhDs... Nothing *wrong* with this brew, but at ecrvich says, "even judged as an altbier...I'm calling this one's bluff" It's sadly lacking as a true "Winter" beer, and doesn't deserve the 3.71 rating it receives here. This is a slightly-above-average amber ale. No terrible faults, though quite timid. Pours with a disappointingly small, offwhite, fine-textured, lacy head, with deep amber color and amber carbonation. Unpleasant aroma; mainly old shoes and rubber bands, with a hair or sweet malt. Quite warming (makes sense now that I see the 7% ABV). Lots of protein to simulate a full mouthfeel, but oddly thin at the same time. Medium bitterness, lightly citric, disappointingly lightly malty. I detected no obvious specialty malts, and possibly a bit of spice (cinnamon). Ho-hum.

4.1
SAEEJam99 (11) - Florida, USA - FEB 14, 2003
this was really good. A good brown/amber color (a bit darker than in the pic) nice rich taste. I love the "Prost" on the underside of the cap. I thouroughly enjoyed how this one went down.

3.4
3fourths (9350) - Boulder, Colorado, USA - FEB 3, 2003
UPDATED: JUL 23, 2006 Pours rich brown (the picture on the left is inaccurate). Smells of roasted nuts and cranberries? Taste is very strong and full, similar to Jubelale in it’s fruity fullness. Finish is full and long, but not dry.

3
beerbumble (42) - Reno, Nevada, USA - JAN 27, 2003
Definitely warms you up. Good amount of alcohol. Alcohol was the main smell.

3.3
herbstress3 (221) - Bellingham, Washington, USA - JAN 25, 2003
Pretty decent winternacht. Nice and spicy to warm up my body in the winter but could use more of a strong flavor. Possibly the best Widmer that I've tasted. I'm not sure how much that means though :-0

3.7
Pjones6738 (500) - Madison, Wisconsin, USA - JAN 14, 2003
Cloudy brown color, with quite a bit of carbination and a thick, creamy, long-lasting head. A light spiced malt aroma is a pleasant surprise. Cinnamon and malts are the primary flavor here, with just a little hops at the end to keep in interesting. Easy drinking. Thanks to Beerguy101 for this tasty brew.

2.8
666seth (229) - California, USA - JAN 6, 2003
Sweet malty taste, not too bad for a cold Winternacht!......................

3.4
jskendzel (602) - Washington DC, USA - JAN 6, 2003
Very sweet nose. Nice malt presence with caramel for sure--very smooth but suprisingly rich. Metallic flavors are evident. Better than some of the other Widmers I’ve tried.


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