jonno (2755) - JAPAN - OCT 8, 2016
Classic Dunkel. Rich, roasty, well balanced with a hint of ripe fruit,. Classic and wouldn’t be out of place in Germany. Skarecrow (695) - North Shore, Auckland, NEW ZEALAND - SEP 10, 2016
500ml bottle BB 21/12/16
Sweet toffee malt aroma.
Dark amber color with good head.
Mild bitterness is followed by a sweet smooth malt finish.
Nice one. waiake (606) - Auckland, NEW ZEALAND - OCT 14, 2015
From bottle poured golden brown interesting aroma of malt yeast earthy smoky maybe tastes good caramel malty nutty hint of hops & fruitiness not too sweet GlassBrass440 (321) - Christchurch, NEW ZEALAND - SEP 1, 2015
Pours a clear, deep, dark red with brown, long lasting head. Aromas of caramel, burnt toast, and an earthy mustyness. Rich caramel and bready flavours with a roasty, not quite coffee-like finish. Full bodied. jmgreenuk (9313) - Kuala Lumpur, MALAYSIA - JUN 24, 2015
Draft at Taps Beer Bar, Kuala Lumpur. Poured a clear dark amber with.a broken frothy off white head and some broken lace. The aroma is, yeast, ripe citrus. The flavour is moderate sweet and a hint of yeasty sourness with a dry, big fruit wood resin hop bitter palate. Medium bodied with average carbonation and a light bubbly mouthfeel. I wasn’t so impressed initially but it grew on me a little.
tombutlin (313) - Auckland, NEW ZEALAND - MAR 23, 2015
Quirky, caramel malt dominated beer, with a mild resin hop aroma. Will try again in winter beer-yum (1653) - Wellington, NEW ZEALAND - FEB 2, 2015
Earthy floral aroma and dark copper colour are enticing - and not let down by the taste. A decidedly different one from the standard Pale Ale - but one that is equally enjoyable. Another great brew from the folks at Wigram. Pdubyah (724) - Auckland, NEW ZEALAND - NOV 21, 2014
A pretty beer, cola coloured with a tan head that is persistent and firm, really strong chocolate aroma dominates though. Bitter wash over the palate that ends towards sweetness, but you can pic the hops and malt in this. It’s better, by a long way, than I thought it would be, sm89walt (2064) - Sydney, AUSTRALIA - FEB 22, 2014
Keg - Brew, Tauranga. Poured a chestnut brown with a small, slowly dissipating and lacing off-white to beige head. Chocolate, coffee, roasty, nutty malts, bread dough, toffee and burnt toast characters. Some plummy dark fruit notes too. Medium body with good palate consistency throughout and a dry, lingering malt bitterness in the finish. Medium carbonation keeps the palate texture lively and fresh. Crisp, clean and balanced malt-forward goodness and bittersweet balance. DylansDad (639) - North Shore, Auckland, NEW ZEALAND - SEP 14, 2013
Aroma Roasty, toasty malts, unripe plums, coffee, chocolate, even a slight smokiness on first sniff. Taste is the same, but there’s a lot going on that I can’t put my finger on after just a single bottle. I’m definitely gonna hafta drink this again.