DrnkMcDermott (3136) - Downers Grove, Illinois, USA - JUL 25, 2013
Sampled at the Blarney Stone’s Solstice Beer Fest, Oak Forest, IL. Wow! A sweet chocolate mead! Do I need to say more, well, all right. Color is a little pinkish. Good milk chocolate smell, but my nose is acting up, so I may not have gotten the best impression. And so, too, it is full of chocolate flavor. An impression of milk, maybe from the honey sweetness. Quite possibly the best alcoholic beverage with chocolate that I’ve found. MeadMe (1683) - Fishhawk, Florida, USA - SEP 15, 2013
Pours a pale yellow with pink tones. Aroma of earthy waxy honey and light honey. Flavor is nice chocolate. Earthy raw nibs with light milky notes. Wonderful honey sweetness rounds thinks out. A wonderful dessert mead. NobleSquirrel (3439) - Chicago, Illinois, USA - SEP 26, 2011
Bottle donated by Wild Blossom at HOPS Oktoberfest. Pours a deep gold, minimal brown hints. Noes is quite floral, nice honey notes, light tart note. Some faint soft chocolate notes as well. On taste, softly sweet, some balancing acidity. Nice floral honey profile as well. Not super deep, but well balanced. j12601 (13099) - Poughkeepsie, New York, USA - JAN 13, 2014
Bottle at James’ place for A Clocking New Years! Pours a clear gold with no head. Chocolate and a bit of honey on the nose. Sweet, chocolate and warm honey, with a nice vanilla tone. Lingering chocolate, cocoa, vanilla. Lovely. 3fourths (9358) - Boulder, Colorado, USA - APR 20, 2013
still, sweet, standard strength. clear faint reddish pink body. rose hip perfume, cocoa powder, flower-scented oil and generic berry fruit esters; low alcohol in the nose and mostly goes unnoticed in the flavor, which helps. it’s a bit opaque, blurred and dull together. the cocoa is soft and complimentary but the honey expression more dull.
Cornfield (5569) - Oak Forest, Illinois, USA - APR 29, 2008
It may be because I was freezing my tuckus off at DLD when I picked this up from the The LoSBD table first thing in thew morning, but this went down great. A chocolate mead? I imagined it was going to be sickeningly sweet, but I liked it. It had a very pale golden body and seemed just a bit thin. The aroma had a light honey sweetness, a soft dried floral scent, and just a touch of chocolate. The chocolate seemed more prominent in the flavor, but it melded well with the dry honey sweetness and lingered into the finish. Interesting.RAYBOY01 (2010) - Chicago, Illinois, USA - APR 1, 2008
<font size=-4><a href=http://www.ratebeer.com/events-detail.asp?eve Lord Day 2008 at Three Floyds, Munster, IN, 4/26/2008.<font size=-1>
Pale sparkling golden pour...still, no head. The mead has moderately lingering legs when swirled. Very sweet floral/herbal nose with the tiniest hint of chocolate. The flavors are similarly floral/herbal, and definitely honey sweet, with the chocolate well in the background upfront, but coming on strongly in the aftertaste. Very nice dessert type drink. charule (2297) - New York, New York, USA - OCT 5, 2013
At Midwest Brewers Fest. Poured light orange clear. Aroma of honey with some undescribed fruit. Not getting choc flavor mostly harsh sweet alcohol. crossovert (13908) - Chicago, Illinois, USA - SEP 8, 2017
Draft. This is a nice one, rich cacao nib flavor, elemnts of the honey, slight mint, good. jtclockwork (17264) - , New Jersey, USA - OCT 13, 2013
Bottle. Pours dirty gold. Nose and taste of faux chocolate, honey, vanilla and beeswax. Medium body.