on tap

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RATINGS: 128   WEIGHTED AVG: 3.51/5   IBU: 40   EST. CALORIES: 246   ABV: 8.2%
What could possibly be better than the combination of deep roasted malts, coffee, oak, and a smooth, creamy finish?

Ode To Mercy overflows with bold flavors woven into a very balanced and approachable beer that finishes with creamy lingering hints of oak, coffee (specially blended by Athens, GA’s 1000 Faces), and roasted goodness. Bright citrus hops peek through from time to time, adding additional layers of complexity.

Suggested food pairings: Barbecued chicken, Kielbasa, prime rib, cheesecake, English Cheddar Cheese, pate, and Munster cheese. 20SRM

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yespr (45412) - Copenhagen O, DENMARK - AUG 9, 2011
From cask. Pours dark brown with a fully gone head. Aroma is mild fruity and roasted malty. Sweet caramelish, light yeasty and light bitter hoppy too. Sweet, light fruity and caramelish flavoured. Bitter, sweet and caramelish finish.

thebeertourist (5189) - Oslo, NORWAY - AUG 9, 2011
On tap at GBBF. Hazy copper brown. Berry and caramel aroma. Slightly acidic berries flavours, but good sweet caramel too. Well-made.

Ibrew2or3 (8614) - Tempe, Arizona, USA - AUG 6, 2011
Pours clear amber with copper edges and tan head. The aroma has roasted malts, earthy malts, crystal malts and some dark fruity esters. The taste has some sweet malts, roasted malts, a bit of chocolate malts and then earthy dark roasted coffee. It ends with the addition of some sweet caramel malts too. Good taste overall but a bit disjointed.

HonkeyBra (4044) - Lemont, Illinois, USA - JUL 23, 2011
12 oz. bottle from Secret Santa. Thanks man! Aroma of roasted malt, coffee, brown sugar, mild spicy and herbal hops. Flavor is strong, malty, with a surprising focus on coffee. Mild sweetness and some mild hop bitterness. The finish has some coffee and some powdered cocoa. Medium, creamy body. Pretty good brown ale!

djd07 (14469) - Houston, Texas, USA - JUL 20, 2011
Bottle thanks to bleeng shared at May tasting. Pours a clear amber with a small frothy off white head. The aroma is raisin an honey. Medium moutheel with a raisin malt and oak finish. A decent brown ale from Thomas Creek.

SpringsLicker (3637) - Tennessee, USA - JUN 24, 2011
The body is clear dark brown with a tall, long lasting off-white head. The aroma is nutty malts and a touch of alcohol. The flavor is sweet with no hop flavors or bitterness.

anders37 (26605) - Malmö, SWEDEN - JUN 13, 2011
Draft @ Taco Mac Sandy Spring, GA. Pours a slightly hazy brownish amber color with a small off-white head. Has a fruity malty caramel and weak hoppy aroma. Fruity malty hoppy bitter flavor with hints of grapefruit and caramel. Has a fruity malty hoppy finish.

hopsRgreat (1) - Athens, Georgia, USA - JUN 12, 2011 does not count
One of the finest brown ales brewed with coffee, I’ve had in a few years. The coffee is much more expressed both in the nose and finish from the bottled version than the draft experiences I’ve had with it.

DalzAle (2037) - Eden Prairie, Minnesota, USA - JUN 9, 2011
Bottle thanks to mixmasterob! Clear dark caramel colored pour, some thin lasting carbonation and an aroma of subtle earthy chocolate. Flavor is creamy sweet malt, leather and some very subtle coffee. Decent

KAggie97 (3529) - Ugly, Hot, and Humid Spring, Texas, USA - JUN 7, 2011
Bottle from bleeng. Thanks!
Pours a nice, glassy amber with a nose of hairsprayed malt and light, roasted nuts. Flavor is hairsprayed grapefruit and light biscuit. Average mouthfeel. Tastes "off."

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