coil (150) - Reading, Berkshire, ENGLAND - SEP 29, 2017
330ml bottle from The Grumpy Goat, Reading. Very dark brown colour with beige head. Green coffee beans, grassy hops, dark malts, papaya, light honeydew melon, unripe stone fruits, pine resin, citrus, liquorice, light chlorine + swimming pool. Nice. Murun3 (7) - Bedfordshire, ENGLAND - DEC 28, 2016 does not count
Very little foam with a big bubbles. Chocolate and dark malts, not much of hops in aroma. Dark amber colour. Full body, smooth. In taste chocolate, dark malts, some american hops. Little sour from dark malts. Good black ipa CraftBeerNick (2831) - London Town, Greater London, ENGLAND - SEP 23, 2016
Bottle at home, 22nd September 16. Pours black. Aroma is malt, caramel, sweet. Taste is sweet, sticky cararmel, malt, some chocolate, a little hop bitterness. Too sweet, more of a stout and not enough hops. Not great anders37 (27062) - Malmö, SWEDEN - AUG 2, 2016
Bottle. Pours a dark amber black color with a small off-white head. Has a fruity malty caramel hoppy aroma. Slightly roasted malty caramel hoppy bitter flavor. Has a slightly roasted malty caramel hoppy bitter finish. Borup (15373) - Albertslund, DENMARK - JUN 19, 2016
33 cl. bottle. Dark brown colour with an off-white head. Aroma and flavour of roasted malt, caramel, coffee, chocolate, hops and bitterness.
joergen (29216) - Frederiksberg, DENMARK - JUN 18, 2016
Bottle at yespr.
Dark brown colored with a medium sized off-white head.
Fruity and light roasted aroma of hops and pine needles.
Fruity and light roasted flavor of caramel and chocolate.
Roasted finish. Ungstrup (38423) - Citizen of the universe, DENMARK - JUN 18, 2016
Bottled. A brown head. The aroma has notes of roasted malt, hops, and spices. The flavor is sweet with notes of citrus fruits, caramel, and roasted malt, leading to a bitter finish. Desverger (12941) - Copenhagen, DENMARK - JUN 18, 2016
- Dark brown black pour with beige head. Roasted malty and hoppy aroma and taste, some grapefruit nip items, dank herbal hoppy action, some cocoa, some charred notes, herbal hoppy finish.