overall
74
48
style

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 507   WEIGHTED AVG: 3.37/5   IBU: 32   EST. CALORIES: 162   ABV: 5.4%
COMMERCIAL DESCRIPTION
Brewed with over 200 pounds of organic rolled oats in each batch, this smooth-as-silk stout is brimming with darkly roasted malts and rich notes of chocolate and coffee. A mocha-topped, black-as-night body gives way to a surprisingly smooth, full-bodied experience in this unfiltered offering.

A tick is a star rating
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5


2.5
beerhugger (572) - Oshawa, Ontario, CANADA - MAR 8, 2004
Bizarre smoky bacon smell greeted me at first, which many might enjoy but not I. It has the look of a good stout, all near-black and tawny-topped and such. But that's about it. I didn't really enjoy the roasty flavour, even the mild coffee and chocolate notes, due to the aroma. I also found the aftertaste a little odd. Overall one of the most disppointing stouts I've tried.

3.9
IPFreely (1470) - Sanborn, New York, USA - MAR 7, 2004
Pours a very dark brown, fluffy tan head. Big roasty aroma, slightly smoky. Flavor is very roasty, big round oatmeal/vanilla sweetness, some chocolate too. Some coffee in the finish. Full bodied, very smooth. I was pleasantly surprised with this one.

3.4
warrior (213) - Mt. Wolf, Pennsylvania, USA - MAR 5, 2004
Rich coffee and roasted malt aromas. Full dark tanhead that hung around for a while. Clear dark ruby brown colored beer. Flavor starts out good with a full coffee roasted malt taste but the body is thin and the flavor fades in to a lingering dry finish. Not as good as I thought it would be but a decent beer. I am used to more body and flavor from an Oatmeal Stout. This was more like a dry stout than a sweet.

3.6
Suttree (6504) - Knoxville, Tennessee, USA - FEB 28, 2004
Reddish Brown, thin tan head. Aroma of Chocolate, tar (but not in a particularly bad way) bread and oatmeal cookies. Taste much drier than the aroma suggests. burnt toast, cookie and chocolate flavors vie for attention. Nice and unique. A pleasent surprise.

3.5
axilla (962) - New Providence, Pennsylvania, USA - FEB 26, 2004
UPDATED: MAR 22, 2006 Pours a medium/dark brown. Average head for a stout. Quite sweet mocha expresso aroma. Impressed...good sweet carmel chocolate coffee taste with a little orange squeezed into the mix. Nice and smooth going down.

3.5
Sham (1844) - Seattle, Washington, USA - FEB 24, 2004
Pours black, nothing else. Some little head starts out, then nothing. Some lace. Mocha aromas, roast malts, and just a touch of hops and fruit. The flavors hold true to the nose. Mocha starts us out, leads into a roasted malt and chocolate, finishing with a nice bittering hops. Full bodied and a slightly oily palate, and a finish of bitter hops and alcohol.

3.4
austinpowers (2831) - San Francisco, California, USA - FEB 23, 2004
Black like tar. Fluffy beige head. Lovely roasty aroma with a taste halfway to a Rauchbier due to its heavy smokiness (I feel like I'm in a room with a bunch of cigars). Not as sweet as the Oatmeal Stout moniker might make you think, though there's a hint of sweetness and more than a touch of coffee. Those who like a quality, darkened stout would do well to give this a try.

3.7
BückDich (5477) - McCall, Idaho, USA - FEB 22, 2004
Dark black/brown color with tan head. The aroma is partially smoky and sweet with lactic chocolate smells. The flavor is roasted and maginally dry with a bit of coffee in the finish. A balanced sweet/dry end to a medium bodied stout. Good stuff!

3.3
HighGravity (926) - Baltimore, Maryland, USA - FEB 18, 2004
(Bottled on 1/14/04) (98% organic 2% non organic) The nose is full of bittersweet chocolate and malt. The bouquet reminds of malted milk balls. The palate is medium in body with a pronounced coffee roastiness that is highly appetizing. As for the finish, it is long malty with a good combination of balanced hops and dark cocoa. Hallertau is used to bitter this beer, which is odd because hallertau is typically a lager hop. This is a solid everyday oatmeal stout.

3.1
drismyhero (815) - Tacoma, Washington, USA - FEB 15, 2004
This stout is very much roasted coffee/chocolate-centric. The robustness found here doesn't settle on the palate as well as it could but...umm...it's organic so I guess it's a good trade off? A fairly middle of the road beer that was kind of a strange choice for cross-country distribution.


We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »



Page  1 « 46 47 48  49  50 51 52
A tick is a star rating
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5