For the past 75 years, when the mountain air begins to warm in spring, thousands of hikers accept the challenge of traversing the 2,181 mile Appalachian Trail. Along the way, those weary travelers find the familiar white “blaze” trail markers to be a refreshing site guiding them from Maine to Georgia. A similar, original American tradition is the Cream Ale, a clean, dry ale designed as an alternative to mass-produced lagers. Keeping on the path of full flavored, craft beer, our Honey Cream Ale incorporates nearly four pounds per barrel of pure Appalachian honey, rather than adjuncts like corn or rice. The result is a light, crisp, slightly-sweet, session beer evenly balanced between smooth malt, a hint of floral hops, and honey sweetness.