superflyguy (437) - Leeds, West Yorkshire, ENGLAND - JUN 25, 2012
3 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
a half decent night cap.
thick dark ruby pour. caramel, toffee and dark fruit. light carb. a little too sweet and lacked any real depth of character.
liinis (1769) - Helsinki, FINLAND - JUN 24, 2012
2.5 AROMA 5/10 APPEARANCE 4/5 TASTE 4/10 PALATE 3/5 OVERALL 9/20
Reminds me too much of a beer I made from a kit tuning it a bit. so a bit negative reminder. a bit metallic not too good
evergreen0199 (3095) - Northwood, Greater London, ENGLAND - JUN 24, 2012
3 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 11/20
Bottle from Tesco in Watford. A reddish/amber coloured pour with a medium white head on top. Vague sweet, malty aroma. Tastes sweet, malty, dark fruit, caramel. Probably better on cask. Lacking in complexity.
rifraf (1) - - JUN 19, 2012 does not count
3 AROMA 4/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 12/20
Smooth and malty. Low head retention and aroma. Light bitterness but enough to balance malt.
AnnaE (1) - SWEDEN - JUN 9, 2012 does not count
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 5/5 OVERALL 12/20
Good, but: This beer has to much of a taste of alcohol rather than smoke and chocolate that I usually prefer.
cyrenaica (1126) - Milton, Ontario, CANADA - JUN 2, 2012
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Box describes beer as an English Strong Ale, not an ESB. I tried this beer on October 6, 2011 after purchasing from the Queen’s Quay LCBO outlet in Toronto, Ontario, Canada. The beer poured a translucent dark rusty-red colour with a thin tan head that quickly disappeared. The aroma was nutty malt, floral hops, and dark fruits. The mouthfeel was medium bodied with medium carbonation. The flavour was sweet, malty, with some nuts. Alcohol was noticeable.
Kiptheyip (46) - IRELAND - JUN 2, 2012
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Pours dark auburn. Floral hops and figs on the nose. Caramel, dried fruit and malt taste. Finishes with lingering hops and slight metallic notes. Very enjoyable.
ALLOVATE (2932) - Perth, AUSTRALIA - MAY 31, 2012
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Bottle; tried back in October last year.
At just on cool and into a Wychwood pint. Pours, as some English ales do, with scant enthusiasm but settle out as quite an attractive number. Ruddy, auburn copper and bright as bright. The head is persistent; a drabby, flabby off-white pad that manages a splattering of suds as it empties. There is a lot going on in the nose, but that could just be imagination in overdrive. Weedy, forest floor, dank liquor and cellar must with licks of cola, roasted almonds, sticky toffee and sultana, and a touch of rust. Quite sweet upfront, coming off as almost syrupy and viscous at first though not exaclty big in body. A lot of the aroma comes out in the flavour. Dominant woody, earthy, forest floor notes, mild aniseed across the side of the tongue is interesting before a dusty, old malt and hop mish-mash in the back. Weedy, bitter raisin fruit, burnt wood and metallic finish and linger. It has an interesting charm to it that becomes overpowering as it warms. Tastes more like a Stock or Old ale than anything else aside the hopping. Not too shabby, but one was enough! (50cL, BB 31/03/12, Cellarbrations Carlisle)
Gription79 (2854) - Bountiful, Utah, USA - MAY 31, 2012
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
Poured from a 500ml bottle. Floral hop character, fruity alcohol notes, very malty-bread, toffee, prune. Lingering bitterness that comes on late. Not a bad beer.
espenra (1003) - Kurland, NORWAY - MAY 28, 2012
3.5 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
50cl bottle from Systembolaget. Best before 2012-03-31. Batch 1060. Like the regular Hobgoblin this pours an amber colour with a medium big creamy head. The aroma is a bit different though. It’s a bit sweeter with notes of malts, nuts and toffee. The flavour is rich and powerful. Notes of roasted malts, nuts, toffee and caramel as well as some fruity notes. Not much hops. Overall a beefed up version of the regular Hobgoblin. Try it if you get the chance.