overall
94
93
style
Brewed by Wylam
Style: Scotch Ale
Newcastle upon Tyne, England
Serve in Thistle

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 30   MEAN: 3.71/5.0   WEIGHTED AVG: 3.63/5   SEASONAL: Special   EST. CALORIES: 327   ABV: 10.9%
COMMERCIAL DESCRIPTION
Released for Beavertown Extravaganza, Leeds International, Indyman and Craft Beer Calling

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3.8
Torrefacto (1792) - Madrid, SPAIN - DEC 30, 2017
Chocolate, vainilla, rustidos. El cuerpo es medio, de sabor intenso a fruto negro y final de amargor rustido largo.

3.7
Maracuja05 (2056) - Mainz, Rineland-Palatinate, GERMANY - DEC 30, 2017
09-09-17 // taster, draft. At Beavertown Extravaganza 2017, London. Murky dark Brown. Strong sweet bitter malty, dried alcoholic fruits. Solid.

3.7
madmitch76 (26435) - , Essex, ENGLAND - DEC 30, 2017
9th September 2017
Beaverfest Day 2. Keg. Hazy deep amber beer, small pale tan head. Light palate, semi dry and with decent fine minerally carbonation. Sweet malts, sweet caramel and light cream. Smooth bourbon soaked fruits. Sweet floralness. More obvious bourbon on the crisp finish. Light and drinkable!

4.2
ALIBALI (2707) - Kiel, GERMANY - DEC 13, 2017
The Smell Explosion!!! PineAppleFassPerfektion!! Hart schottisch old ALEig und auch im fein WHISKY LOVER ;)...Fassware in Aarhus im Mig & Ølsnedkeren...

3.6
fonefan (52365) - VestJylland, DENMARK - DEC 11, 2017

Draught @ Mig & Ølsnedkeren, Mejlgade 12, DK-8000 Aarhus, Denmark.

[ As Wylam Barrel Aged Wee Heavy ].
Unclear - hazy medium to dark brown colour with a average, frothy, good lacing, mostly lasting to diminishing, light beige head. Aroma is moderate to heavy malty, roasted, caramel, sweet malt, whisky - wood - alcohol - oak. Flavor is moderate to heavy sweet and light to moderate bitter with a long duration, sweet malt, wheat, whisky - alcohol - wood - oak. Body is medium, texture is oily, carbonation is soft, finish feel is light alcoholic. [20171117]
7-3-7-4-15

3.7
joergen (29611) - Frederiksberg, DENMARK - DEC 2, 2017
Draught at Dispensary. Hazy ruby colored with a small small off-white head. Sweet and fruity aroma of caramel and dried fruits. Sweet and fruity flavor of caramel, dried fruits, sherry and oak. Sweet finish.

3.8
wlf (768) - DENMARK - NOV 26, 2017
UPDATED: NOV 26, 2017 from tap; reddish brown to black; aroma is fruity, ripe fruits, boozy, sweet malty; taste is sweet and malty, fruity, a citric note, turning into boozy, woody finish with lingering sweetness; texture is sticky and light, low to medium carbonation with a medium body for the ABV

3.1
Ungstrup (38958) - Citizen of the universe, DENMARK - NOV 25, 2017
Draft. A dark brown beer with a beige head. The aroma has notes of malt, caramel, and over ripe fruits. The flavor is sweet with notes of alcohol, caramel, alcohol, and malt, leading to a to a dry finish.

3.8
Nisse666 (8153) - Göteborg, SWEDEN - NOV 14, 2017
Keg at All In Beer Fest 2017 cons 2017-11-03/04 AR: vinous, port wine AP: hazy amber, wee beige head F: vinous port wine, honey sweet, dry citric

3.8
thomat (4209) - G�teborg, SWEDEN - NOV 8, 2017
On tap @ All In Beer Fest. Dark reddish brown with a tiny off white head. malty and fruity tones. Malt, fruit, wood and hops. Full body with a long bitter / malty finish.


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