RATINGS: 299   WEIGHTED AVG: 2.97/5   EST. CALORIES: 165   ABV: 5.5%
Many Mexican beer styles today are descendants of old Austrian styles, from when Austria ruled Mexico in the late 19th century. Our Dos Perros is made with German Munich malt, English Pale malt, and Chocolate malt, and hopped with Perle and Saaz hops. To lighten the body, as many Mexican brewers do, we add a small portion of flaked maize. The result is a wonderfully bready malt aroma, balanced with some maize sweetness and a noble hop finish.

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   AROMA 4/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
beckstein (4) - USA - MAY 12, 2008 does not count
Not a huge fan of this beer. I know what they were trying to emulate so for that I give them high marks because it is better than your run of the mill Mexican lager.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
chef201atc (261) - Fort Worth, Texas, USA - APR 5, 2008
Clear deep reddish brown pour with a scant bubbly off-white head. Light caramel, bread, and a small amount of dark fruit on the nose. Medium bodied and lightly carbonated. Flavor is light fruit, spice, and a small amount of hop bitterness. Very dry finish. Thanks to Tchrome for bringing this back for me.

   AROMA 4/10   APPEARANCE 2/5   TASTE 3/10   PALATE 2/5   OVERALL 7/20
YourDarkLord (1800) - Urbana, Illinois, USA - MAR 20, 2008
Clear brown with a small off-white head. Hints of malt, cinnamon, cocoa. Flavor is subtly earthy and a touch bitter. Unimpressive.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
NachlamSie (3422) - Denver, Colorado, USA - MAR 15, 2008
UPDATED: NOV 30, 2009 Bottled from the first week of December, 2007. This is a hazy brown, much to my surprise. For some unknown reason, I just assumed this was a golden ale since I knew the other two Yazoo bottles were not. The aroma is nutty and caramely with hints at earth and even milk chocolate. There is a wax chocolate flavor along with corn, wheat bread, and something a little tart, but mostly this is a sweet, malty brew. hm. This is alright, especially for a supposed Altbier, but the corny finish doesnt sit well with me.
[November 30, 2009]
Bottle from the last week of August 2009. I keep trying to revisit this because I dont know what to make of it. I want to like it because it is a little different from the meager selection of beers at the grocery store, but in the end I think it failed to really impress me. The pour is amber with a small head. Aroma is corny with a faint sourness. The flavor is mild with a silky palate. This feels and tastes like a lager what with its vegetal qualities and strange sourness in the finish. So, this is not terrible but I think Im done with Dos Perros for a while.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
TChrome (1458) - Bedford, Texas, USA - MAR 14, 2008
Looks good enough in the glass pouring reddish amber in color with a dissipating beige colored head. Aroma is mildly malty with light dust. Flavor is enjoyable malty with just a bit of corn sweetness and a light spicy hop note. This would be a beer I would drink if it were locally available.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
NicerInPerson (337) - North of Raleigh, North Carolina, USA - FEB 20, 2008
The aroma was malty and nutty with a toasty characteristic of Munich or Vienna malt. The aroma was lightly spicy with caramel and a crisp lager character. The beer poured clear amber brown with a low off-white lasting head which laced the glass. The flavor was nutty with a toasty aspect, again from Munich malt. Caramel was notable along with a light spicy hop character and a light fruity nature. The beer also had a slight bit of roastiness. The body was medium with a moderate level of carbonation. The finish was dry with lasting Munich malt flavor into the aftertaste and beyond. A really nice Vienna Lager. Two bottles at Mortons in Nashville.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
SmellGood (339) - Memphis, Tennessee, USA - FEB 10, 2008
Pours a lovely dark tea with minimal head and a nice coffee aroma. Sweet to the taste and leaves a malty, maybe even chocolate flavor on the palate.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Tilley4 (218) - Huron, Tennessee, USA - FEB 2, 2008
Bottle. Nice dark amber pour with a fairly decent head that fades out to a small ring. Smells very similar to a brown ale. Some brown sugar sweetness and breadiness. Very smooth malty taste that I wasnt expecting with this. Hell, this is a damn good beer.... I could easily session this beer with no problem at all. I have had two Yazoo offerings now and Im pleasantle surprised with both of them.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
nearbeer (5227) - Knoxville, Tennessee, USA - JAN 11, 2008
12 oz. Huge creamy head that rests atop a clear, dark copper-brown body. Aroma is nut, grain, cocoa, and dry hay. Flavor is a balance of cereal, toasty nut, dry cocoa, light herbs, a sourish tinge, and some malty molasses. Smooth palate has very little tingle and finishes with a slight dry note. I think this is mislabeled as being 3.5% abv (seems more like 5-6%), but is highly sessionable due to the great balance. Flavorful and somewhat unique tasting beer that seems a good hybrid of lager and ale.

   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
utufgrl (12) - philadelphia, Pennsylvania, USA - JAN 3, 2008
i like this beer a lot. had more flavor than a traditional mexican beer found here in the states.

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